Tecnomac BK1540 Black Kube 15 tray capacity. 415v50hz3ph

Tecnomac BK1540 Black Kube 15 Tray Blast Chiller/Shock Freezer 415V 3Ph

The Tecnomac BK1540 Black Kube is a heavy-duty commercial blast chiller and shock freezer with a 15-tray capacity, designed to meet the demands of large professional kitchens including hotels, bakeries, catering operations, and institutional foodservice environments. Running on a three-phase 415V/50Hz power supply, it rapidly reduces food temperatures from +70°C to +3°C in 90 minutes or down to -18°C in 240 minutes, preserving flavour, texture, moisture, and nutritional value while meeting HACCP food safety requirements.

Accommodating 15 x GN 1/1 food pans or 600 x 400mm trays, the BK1540 handles up to 40kg of chilled product or 28kg of frozen product per cycle, making it a high-throughput solution for batch cooking workflows. The stainless-steel interior ensures lasting hygiene and ease of cleaning, while 99 user-defined programs and an automatic core probe give kitchen teams precise, hands-off control over every chilling and freezing cycle.

Key Benefits

• Rapidly blast chills up to 40kg of food from +70°C to +3°C in just 90 minutes, keeping produce safe and fresh at scale
• Shock freezes up to 28kg from +70°C to -18°C in 240 minutes, extending shelf life without compromising food quality
• HACCP-compliant temperature management supports food safety compliance and accurate record keeping in professional kitchens
• Core probe automatically monitors internal food temperature and controls cycle duration, removing guesswork and reducing the risk of over- or under-chilling
• 99 user-defined programs allow chefs to customise and repeat chilling or freezing profiles for different food types, improving consistency across service
• Three chilling modes (soft blast chilling, hard blast chilling, and blast freezing) give operators flexibility to handle delicate and robust foods appropriately
• Supports batch cooking strategies by safely holding larger quantities of pre-prepared food, reducing last-minute preparation pressure during service
• Reduces food waste and enables year-round use of seasonal produce by extending the safe storage window for fresh ingredients
• Easy-clean stainless-steel interior minimises downtime between cycles and simplifies daily hygiene routines

Key Features

• 15-tray capacity accommodating GN 1/1 food pans or 600 x 400mm trays
• Blast chills from +70°C to +3°C in 90 minutes (up to 40kg per cycle)
• Shock freezes from +70°C to -18°C in 240 minutes (up to 28kg per cycle)
• Three operating modes: soft blast chilling, hard blast chilling, and blast freezing
• 99 user-defined programs for tailored, repeatable chilling and freezing cycles
• Automatic core probe controls cycle length for precision temperature management
• Three-phase power supply: 400V / 3NAC / 50Hz / 7.1A
• Stainless-steel interior for hygiene, durability, and easy cleaning
• Distinctive Black Kube exterior design
• Dimensions: 800W x 800D x 1954H mm
• Two-year parts and labour warranty

Specifications

• Weight (kg): 185