Cleveland KEL80T-OPT Electric Tilting Kettle 300L with TD2 and CHS60
Cleveland KEL80T-OPT Electric Tilting Kettle 300L with TD2 and CHS60 The Cleveland KEL80T-OPT is a self-contained, 300-litre electric tilting kettle designed for high-volume commercial... View full description
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About this product
Cleveland KEL80T-OPT Electric Tilting Kettle 300L with TD2 and CHS60
The Cleveland KEL80T-OPT is a self-contained, 300-litre electric tilting kettle designed for high-volume commercial kitchens producing soups, stocks, sauces and similar batch-cooked products. The unit requires only an electrical hook-up, with a 2/3 steam jacket filled with factory-treated water that needs no venting or refilling, making installation and ongoing operation straightforward.
Solid-state controls deliver precise temperature regulation to within ±1°C across an operating range of 63°C to 127°C, supported by an integrated low-water safety system. The kettle is built from Type 304 stainless steel externals with a #4 finish and a Type 316 stainless steel liner, and carries an IPX6 water-resistance rating throughout, ensuring durability and ease of cleaning in demanding kitchen environments.
Key Benefits
- 300-litre capacity suits large-scale batch cooking of soups, stocks, sauces and chunky products in a single cook cycle.
- Self-contained design with electric-only hook-up simplifies installation and eliminates the need for additional services such as steam or gas.
- Accurate solid-state temperature control to ±1°C improves recipe consistency and reduces the risk of scorching delicate preparations.
- Steam jacket pre-filled with treated water requires no venting or refilling, reducing maintenance time and downtime.
- Worm-drive tilt mechanism with roller bearings and a self-locking gear allows controlled, safe pouring of heavy loads without risk of unintended movement.
- IPX6-rated splash-proof controls and a double-gasket element cover protect critical components during wash-down cleaning.
- A built-in spare heating element provides a contingency against element failure, helping maintain kitchen continuity.
- Large pouring lip and 51mm tangent draw-off valve (TD2) accommodate high-viscosity and chunky products without blockages.
- Rear-mounted pressure gauge and pressure relief valve, combined with a 50 psi steam jacket rating, support higher cooking temperatures safely.
Key Features
- 300-litre capacity with 2/3 steam jacket configuration for efficient, even heat transfer.
- Self-contained electric unit requiring only an electrical connection for operation.
- Solid-state controls with ±1°C temperature accuracy and integrated low-water safety protection.
- Operating temperature range of 63°C to 127°C.
- IPX6-rated water-resistant, splash-proof control enclosure.
- Splash-proof element cover with double gasket seal.
- 50 psi steam jacket pressure rating enabling higher cooking temperatures.
- Steam jacket pre-filled with treated water; no venting or refilling required.
- Welded-in heating elements for a leak-free vacuum-holding assembly.
- Spare heating element included as a built-in operational contingency.
- Type 316 stainless steel kettle liner for superior corrosion resistance.
- All exterior surfaces in Type 304 stainless steel with a #4 finish.
- Reinforced rolled rim design to prevent rim damage and eliminate bare-rim issues.
- Worm-drive tilt mechanism with roller bearings and a case-hardened self-locking worm and segment gear.
- Tri-leg support structure with level-adjustable feet suitable for floor bolting.
- 51mm diameter tangent draw-off valve (TD2) for efficient discharge of large volumes and chunky products.
- Large pouring lip designed for high-capacity and high-viscosity product discharge.
- Spring-assisted, hinged, rotatable domed stainless steel cover (CHS60 included).
- Solid-state water level control eliminates the need for a sight glass gauge.
- Rear-mounted pressure gauge and pressure relief valve positioned to prevent accidental tampering.
- Heat deflector shield (HS001) included.
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