Unox XEVC-0711-EPRM Cheftop 7 Tray Electric Combi Oven (PLUS Control, Right-Hand Door)
Unox XEVC-0711-EPRM Cheftop Mind.Maps PLUS 7 Tray Electric Combi Oven (Right-Hand Door) The Unox XEVC-0711-EPRM Cheftop Mind.Maps PLUS is a 7 tray GN 1/1 electric combi oven engineered... View full description
- Weight (kg)
- 89
- Shipping Weight
- 86
- Packed Width (mm)
- 800.0
- Packed Height (mm)
- 900.0
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About this product
Unox XEVC-0711-EPRM Cheftop Mind.Maps PLUS 7 Tray Electric Combi Oven (Right-Hand Door)
The Unox XEVC-0711-EPRM Cheftop Mind.Maps PLUS is a 7 tray GN 1/1 electric combi oven engineered in Italy for demanding commercial kitchens. Operated via a 9.5-inch touch control panel with built-in WiFi, it combines convection, steam and combination cooking modes across a temperature range of 30°C to 260°C, giving operators precise control over grilling, frying, roasting, browning, smoking, steaming and food regeneration.
Intelligent automation sits at the core of this oven, with over 1,000 programmable cooking cycles, the MIND.Maps visual programming language, and automatic functions including CHEFUNOX, MULTITIME, MISE EN PLACE and READYCOOK. A multipoint 4-sensor core probe, Delta T cooking capability and CLIMA.Control humidity management with 10% incremental adjustment deliver consistent, high-yield results across every service. The ROTOR.Klean automatic washing system with integrated detergent and rinse tank keeps the unit ready for continuous use with minimal manual effort.
Key Benefits
- Over 1,000 stored cooking programs and the MIND.Maps visual interface allow kitchen teams to replicate precise results every service without relying on individual skill.
- MULTITIME functionality supports up to 10 simultaneous timers, enabling different products to cook concurrently in the same chamber and boosting throughput during peak service.
- MISE EN PLACE timed loading of up to 9 items ensures all dishes are ready at the same moment, reducing holding time and improving food quality at the pass.
- The 4-sensor multipoint core probe and Delta T cooking option provide accurate internal temperature monitoring, protecting yields on high-value proteins and delicate products.
- CLIMA.Control allows humidity to be set in 10% increments or switched to fully dry air, giving chefs the flexibility to achieve exact textures whether baking, roasting or steaming.
- Four fan speeds with auto-reverse and pulse function promote even heat distribution throughout the chamber, eliminating hot spots across all 7 trays.
- ROTOR.Klean automatic washing combined with an integrated detergent and rinse drawer reduces manual cleaning labour and maintains hygiene standards between services.
- Built-in WiFi and USB connectivity allow HACCP data, cooking programs and updates to be downloaded and uploaded quickly, supporting compliance and multi-site consistency.
- Triple-pane glass door and integrated LED chamber illumination let staff monitor food without opening the door, preserving cooking conditions and saving energy.
Key Features
- 7 tray GN 1/1 capacity with right-hand door configuration (left-hinged door)
- 9.5-inch touch control panel with PLUS control interface
- Built-in WiFi for remote connectivity and program management
- Temperature range: 30°C to 260°C
- CLIMA.Control: humidity adjustable in 10% increments or full dry-air mode
- 4 fan speeds with auto-reverse and pulse function for even chamber airflow
- Up to 9 programmable cooking steps per program
- Multipoint core probe with 4 sensors for precise internal temperature measurement
- Delta T cooking option for controlled core-temperature differential cooking
- MIND.Maps intuitive visual language for creating and managing cooking programs
- Supports up to 48 custom MIND.Maps programs
- 1,000+ pre-loaded cooking programs
- CHEFUNOX automatic cooking programs for guided, consistent outcomes
- MULTITIME: up to 10 independent timers running simultaneously in the same chamber
- MISE EN PLACE: timed loading of up to 9 different items for simultaneous completion
- READYCOOK: quick-start preset settings for fast deployment
- STEAM.Maxi humidity and steam production mode
- DRY.Maxi forced humidity extraction mode
- AIR.Maxi multiple-fan auto-reversing convection mode
- ROTOR.Klean automatic chamber washing system
- Integrated detergent and rinse tank drawer
- Stainless steel AISI 304 cooking chamber construction
- Triple-pane glass door for thermal efficiency and safe external surface temperatures
- LED chamber illumination integrated into the door
- USB port for HACCP data download/upload and program transfer
- 415 V, 3PH+N+E electrical supply
- 11.7 kW power draw, 20 A circuit breaker
- Dimensions: 750 mm wide x 783 mm deep x 842 mm high
- Italian engineered and manufactured by Unox
Specifications
- Weight (kg): 89
- Shipping Weight: 86
- Packed Width (mm): 800.0
- Packed Height (mm): 900.0
- Packed Depth (mm): 800.0
- Shipping Cubic: 0.576000000m3
Specifications
| Brand | Unox |
|---|---|
| Model | XEVC-0711-EPRM |
| Weight (kg) | 89 |
| Shipping Weight | 86 |
| Packed Width (mm) | 800.0 |
| Packed Height (mm) | 900.0 |
| Packed Depth (mm) | 800.0 |
| Shipping Cubic | 0.576000000m3 |
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