Unox XEVC-0621-EPLM Cheftop 6x2/1 Tray Electric Combi Oven (PLUS Control, Left-Hand Door)

Unox XEVC-0621-EPLM Cheftop Mind.Maps PLUS 6x2/1 Tray Electric Combi Oven (Left-Hand Door)

The Unox XEVC-0621-EPLM Cheftop Mind.Maps PLUS is a technologically advanced 6 x GN 2/1 electric combi oven engineered in Italy for high-volume professional kitchens. It combines Unox's Intensive Cooking and Intelligence Performance technologies to deliver repeatable, precise results across a full range of cooking processes including steaming, roasting, grilling, low-temperature cooking, sous vide, dehydrating, pan frying, regeneration, plate regeneration, and both fresh and frozen baking.

Equipped with the PLUS control system and an intuitive Mind.Maps touchscreen interface, this oven allows operators to draw and programme cooking processes directly on the display, store over 1,000 programmes, and manage up to 10 simultaneous cooking processes via MULTI.TIME. CHEFUNOX automatic cooking management selects and sets all parameters from a built-in library, enabling consistent, high-quality output even without highly trained kitchen staff.

Key Benefits

• Handles an exceptionally broad range of cooking methods in a single unit, from sous vide and low-temperature cooking through to roasting, grilling, steaming and baking, reducing the need for multiple pieces of equipment.
• ADAPTIVE.Cooking technology automatically adjusts cooking parameters in real time based on load size, ensuring repeatable results regardless of how full the oven is.
• CHEFUNOX automatic programme management allows kitchen staff to select a food type and let the oven handle all settings, reducing reliance on skilled labour and minimising errors during busy service periods.
• MULTI.TIME functionality manages up to 10 separate cooking processes simultaneously, while MISE.EN.PLACE synchronises tray insertions so all dishes are ready at the same time, streamlining service efficiency.
• CLIMALUX humidity control and CLIMA.Control (adjustable in 10% increments) give chefs precise management of the cooking chamber climate, protecting food yield, texture and quality.
• Integrated Wi-Fi and USB connectivity enable HACCP data and programme libraries to be downloaded and uploaded, simplifying compliance record-keeping and menu consistency across sites.
• ROTOR.Klean automatic washing system with integrated DET&Rinse detergent container and automatic special washing behind the fan guard reduces manual cleaning labour and downtime between services.
• Delta T cooking with a MULTI.Point core probe and dedicated sous vide core probe supports precision temperature-controlled cooking for delicate proteins and high-value menu items.
• The 6 x GN 2/1 capacity makes this oven well suited to large-scale production, banqueting and high-throughput operations where output volume and consistency are critical.

Key Features

• Capacity: 6 x GN 2/1 trays
• Electric power source with PLUS control system and Mind.Maps touchscreen interface
• Left-hand door hinge configuration
• Temperature range: 30°C to 260°C
• Up to 9 programmable cooking steps per programme
• Storage for 1,000+ cooking programmes
• CHEFUNOX: automatic cooking management with food library that sets all parameters automatically
• MULTI.TIME: simultaneous management of up to 10 cooking processes
• MISE.EN.PLACE: synchronises tray insertion timing so all dishes finish together
• Mind.Maps: cooking processes can be drawn and mapped directly on the display
• READY.COOK: pre-configured settings for fast programme starts
• ADAPTIVE.Cooking: automatic real-time adjustment of parameters for any load size
• CLIMALUX: total humidity control throughout the cooking chamber
• CLIMA.Control: manual humidity or dry-air setting adjustable in 10% increments
• Delta T cooking mode with MULTI.Point core probe
• Dedicated sous vide core probe
• 4-speed fan system with high-performance circular resistance element
• Cooking chamber constructed from high-resistance AISI 304 stainless steel with rounded edges
• Triple-glazed door with LED lighting embedded in the door for clear chamber visibility
• Tray supports feature an anti-tipping system for safe, secure tray placement
• Drip collection system integrated into the door, functional even when the door is open
• ROTOR.Klean automatic washing system
• Automatic special washing programme for behind the fan guard
• Integrated DET&Rinse detergent and rinse aid container
• Integrated Wi-Fi for remote connectivity
• Wi-Fi and USB ports for uploading and downloading HACCP data and cooking programmes
• Italian engineered and manufactured by Unox

Specifications

• Weight (kg): 812
• Country of Origin: IT