Unox XELA-10EU-EXLS-ET BAKERTOP-X™ 10 Tray 600x400 Electric Combi Oven (Left-Hand Door)

Unox XELA-10EU-EXLS-ET BAKERTOP-X™ 10 Tray 600x400 Electric Combi Oven (Left-Hand Door)

The Unox XELA-10EU-EXLS-ET BAKERTOP-X™ is a professional 10-tray electric combi oven designed for high-performance pastry, bakery, and gastronomy cooking in demanding commercial kitchens. Built on Unox's Italian engineering heritage, it combines convection and steam cooking with an advanced Digital.ID™ operating system and intelligent AI-driven technology to deliver consistent, repeatable results across every cook cycle.

Equipped with voice-activated controls via HEY.Unox, an optical food-recognition sensor through OPTIC.Cooking, and an Individual.CHEFUNOX artificial intelligence system that learns from chef feedback, this oven adapts to your kitchen's unique requirements. Ultra high-flow fans operating at up to 3,600 rpm deliver rapid, even heat distribution, while SMART.Energy functionality and automatic standby mode help reduce energy consumption during quieter periods.

Key Benefits

• Handles both pastry and bakery processes as well as gastronomy cooking, making it a versatile centrepiece for multi-purpose commercial kitchens.
• Voice-activated operation via HEY.Unox allows hands-free control, reducing interruptions and improving workflow efficiency during busy service.
• OPTIC.Cooking optical sensor automatically recognises food and initiates the correct cooking programme, minimising manual input and the risk of human error.
• Individual.CHEFUNOX AI learns from chef feedback after each cook, continuously refining performance to match your preferred outcomes for each ingredient.
• Ultra high-flow fans spinning at up to 3,600 rpm accelerate heat distribution, shortening cook times and improving throughput during peak periods.
• Digital.ID™ operating system enables remote oven monitoring and control via paired devices, giving operators flexibility to manage cooking processes away from the oven.
• SMART.Energy mode provides real-time energy-saving guidance and activates automatic standby when the oven is idle, lowering operating costs.
• 10-tray 600x400 capacity supports high-volume output in a single cook cycle, reducing batch time and improving overall kitchen productivity.
• Left-hand door hinge configuration suits specific kitchen layouts, supporting ergonomic workflow and efficient space planning.

Key Features

• BAKERTOP-X™ platform optimised for pastry, bakery, and gastronomy cooking processes.
• 10-tray capacity accepting 600x400 mm trays.
• Electric operation.
• Left-hand door hinge.
• Digital.ID™ operating system with remote pairing capability for control via external devices.
• HEY.Unox voice-activated interface with integrated microphone and advanced voice-recognition algorithms for hands-free oven interaction.
• OPTIC.Cooking optical sensor that automatically identifies food type and launches the appropriate cooking programme.
• Individual.CHEFUNOX artificial intelligence that applies chef feedback to refine cooking performance on an ongoing basis.
• Ultra high-flow fans with rotation speed up to 3,600 rpm for rapid, uniform heat distribution.
• SMART.Energy system providing energy-saving guidance and automatic standby mode when the oven is not in active use.
• Programmable cooking programmes for consistent, repeatable results across shifts and operators.
• Combines convection and steam modes to support roasting, steaming, baking, grilling, and food regeneration.
• Italian engineered and manufactured by Unox.

Specifications

• Weight (kg): 178
• Country of Origin: IT