Unox XEDA-1021-EXRS-ET CHEFTOP-X™ 10 Tray GN 2/1 Electric Combi Oven (Right-Hand Door)

Unox XEDA-1021-EXRS-ET CHEFTOP-X™ 10 Tray GN 2/1 Electric Combi Oven (Right-Hand Door)

The Unox XEDA-1021-EXRS-ET CHEFTOP-X™ is a professional-grade electric combi oven offering 10 tray GN 2/1 capacity with a right-hand door configuration, designed to handle the full spectrum of gastronomy, pastry and bakery cooking processes in high-volume commercial kitchens. Built on Unox's Italian engineering heritage, it combines convection and steam cooking modes to deliver consistent, repeatable results across roasting, steaming, baking, grilling and food regeneration.

At the heart of this oven is the Digital.ID™ operating system, which integrates voice control via the HEY.Unox hands-free interface, OPTIC.Cooking optical food recognition, and Individual.CHEFUNOX artificial intelligence that learns from chef feedback to refine cooking performance over time. Ultra high-flow fans reaching up to 3,600 rpm accelerate cooking speeds, while SMART.Energy technology monitors usage patterns, provides energy-saving guidance and activates an automatic standby mode during idle periods to reduce running costs.

Key Benefits

• Voice-activated HEY.Unox control allows hands-free oven operation, freeing chefs to focus on other tasks without interrupting their workflow.
• OPTIC.Cooking optical sensor automatically recognises food and initiates the appropriate cooking programme, reducing the need for manual input and minimising the risk of errors.
• Individual.CHEFUNOX AI applies chef feedback after each cook cycle to progressively refine results, ensuring every ingredient is cooked exactly to specification.
• Ultra high-flow fans operating at up to 3,600 rpm deliver faster, more even heat distribution, shortening cook times and increasing throughput during peak service.
• SMART.Energy mode monitors oven usage and provides actionable energy-saving tips, with automatic standby activation during idle periods to lower electricity consumption.
• 10 tray GN 2/1 capacity supports high-volume batch cooking, making the oven well suited to large-scale catering operations and busy professional kitchens.
• Digital.ID™ operating system enables remote oven control and monitoring via paired devices, giving operators flexibility to manage cooking processes from anywhere.
• Combines convection, steam and combination cooking modes to handle gastronomy, pastry and bakery applications within a single unit, reducing the need for multiple pieces of equipment.

Key Features

• 10 tray GN 2/1 electric combi oven configuration with right-hand door hinge
• CHEFTOP-X™ platform designed for professional gastronomy, pastry and bakery cooking
• HEY.Unox voice control system with integrated microphone and advanced algorithms for hands-free interaction
• OPTIC.Cooking state-of-the-art optical sensor that recognises food and automatically initiates cooking processes
• Individual.CHEFUNOX artificial intelligence that learns from chef feedback to continuously improve cooking performance
• Digital.ID™ operating system with pairing capability for remote control and monitoring via external devices
• SMART.Energy technology with energy-saving guidance and automatic smart standby mode
• Ultra high-flow fans with rotation speed up to 3,600 rpm for accelerated, even cooking
• Supports convection, steam and combination cooking modes including roasting, steaming, baking, grilling and regeneration
• Italian engineered and manufactured by Unox

Specifications

• Weight (kg): 207
• Country of Origin: IT