Unox XECC-0513-EPLM-MS Cheftop 5x1/1 Tray Electric Combi Oven (PLUS Control, Left-Hand Door)

Unox XECC-0513-EPLM-MS Cheftop Mind.Maps Compact PLUS 5x1/1 GN Electric Combi Oven with Left-Hand Door

The Unox XECC-0513-EPLM-MS belongs to the Cheftop Mind.Maps Compact PLUS series, offering a five-tray GN 1/1 electric combi oven purpose-built for catering operations, quick service restaurants, convenience stores and any professional kitchen where floor space is limited but cooking ambitions are not. Designed and engineered in Italy by Unox, the unit pairs intelligent automation with flexible manual control to deliver consistent, high-quality outcomes across roasting, steaming, baking, grilling and regeneration applications.

At the heart of this oven is the PLUS control interface, which brings together a library of more than 1,000 programmes alongside ADAPTIVE.Cooking, CLIMALUX humidity management, MIND.Maps graphical programming and multi-point core temperature probing. The left-hand door hinge suits specific kitchen layouts, while the compact overall footprint makes the appliance equally suited to front-of-house serveries and back-of-house production environments.

Key Benefits

• A built-in library of over 1,000 programmes combined with the CHEFUNOX recipe collection allows staff to produce consistent results without specialist culinary training, reducing dependence on individual cook expertise.
• MULTI.TIME handles up to 10 concurrent cooking processes simultaneously, maximising tray utilisation and throughput during busy service periods.
• MISE.EN.PLACE coordinates pan-loading times so that every dish across multiple trays completes cooking at exactly the same moment, streamlining plating and service flow.
• ADAPTIVE.Cooking continuously monitors and adjusts cooking parameters in real time to compensate for load variations, delivering repeatable outcomes regardless of portion size or the temperature of food at the point of loading.
• SMART.Preheating automatically calculates the ideal preheat temperature and duration, conserving energy and cutting waiting time before service begins.
• SENSE.Klean assesses chamber soil levels and recommends the most suitable automatic wash cycle, maintaining consistent hygiene standards and reducing the burden of manual cleaning.
• CLIMALUX and CLIMA.Control deliver accurate humidity management in 10% increments, safeguarding food yield, texture and colour across a wide variety of menu items.
• DRY.Maxi, STEAM.Maxi and PRESSURE.Steam modes provide rapid access to dry, saturated-steam or pressurised-steam cooking environments, supporting specialised techniques within a single appliance.
• Delta T cooking with a four-probe MULTI.Point core sensor and an optional two-point SOUS-VIDE probe enables both precision and sous-vide cookery without the need for additional equipment.

Key Features

• Cheftop Mind.Maps Compact PLUS series, five GN 1/1 tray capacity electric combi oven.
• PLUS control interface featuring a graphical MIND.Maps display that allows cooking processes to be drawn directly on screen.
• Left-hand door hinge configuration.
• Manual temperature range of 30 °C to 260 °C with up to nine programmable cooking steps per programme.
• CLIMA.Control: humidity or dry air adjustable in 10% increments for precise atmosphere management.
• CLIMALUX: fully automatic humidity control throughout the cooking chamber.
• ADAPTIVE.Cooking: intelligent system that automatically regulates cooking parameters to ensure repeatable results across varying loads.
• SMART.Preheating: automatically determines the optimal preheat temperature and duration.
• AUTO.Soft: manages gradual heat rise to protect delicate products.
• SENSE.Klean: assesses chamber soil level and recommends the appropriate automatic washing cycle.
• DRY.Maxi: rapid extraction of moisture from the cooking chamber for dry-heat cooking.
• STEAM.Maxi: generates saturated steam for high-moisture cooking applications.
• PRESSURE.Steam: increases steam saturation and temperature for intensified steam cooking.
• AIR.Maxi: controls fan auto-reverse and pulse function for optimised air circulation.
• CHEFUNOX programme library: select a product from the library and the oven sets all cooking parameters automatically.
• MULTI.TIME: manages up to 10 simultaneous cooking processes.
• MISE.EN.PLACE: coordinates pan insertion timing so all dishes finish cooking at the same moment.
• READY.COOK: pre-configured settings available with unlimited time duration for continuous or extended cooking runs.
• MULTI.Point core probe: a four-point temperature sensor enabling Delta T and precision cooking.
• Optional SOUS-VIDE two-point probe for sous-vide cookery within the same appliance.

Specifications

• Weight (kg): 65
• Country of Origin: IT