Unox XEBL-16EU-GPLS Bakertop 16 Tray Gas Combi Oven (PLUS Control, Left-Hand Door)

Unox XEBL-16EU-GPLS Bakertop Mind.Maps PLUS 16 Tray Gas Combi Oven (Left-Hand Door)

The Unox XEBL-16EU-GPLS is a technologically advanced 16-tray gas combi oven from the Bakertop Mind.Maps PLUS range, designed to handle both fresh and frozen baking processes as well as a full spectrum of gastronomy cooking methods including steaming, low-temperature baking, sous vide, roasting, grilling, pan frying, dehydrating, regeneration and plate regeneration. Engineered in Italy and built around Unox's Intensive Cooking and Intelligence Performance technologies, it delivers consistent, repeatable results regardless of load size, making it an exceptional choice for high-volume professional kitchens.

The PLUS control platform gives operators access to over 1,000 programmable recipes, the CHEFUNOX automatic cooking library, and the intuitive Mind.Maps interface that lets users draw cooking processes directly on the display. With integrated Wi-Fi, HACCP data management, automatic ROTOR.Klean washing, and a moulded AISI 316L stainless steel cooking chamber, this oven combines precision performance with practical, day-to-day ease of operation. The left-hand door hinge suits specific kitchen layouts where workflow demands access from the right.

Key Benefits

• Handles virtually any cooking task in a single unit, from steaming and sous vide to roasting, grilling, baking and regeneration, reducing the need for multiple appliances.
• ADAPTIVE.Cooking technology automatically adjusts cooking parameters to compensate for varying load sizes, protecting food quality and reducing waste without requiring manual intervention.
• CHEFUNOX automatic cooking management delivers perfect results even when experienced staff are unavailable, lowering dependence on skilled labour.
• MULTI.TIME capability manages up to 10 cooking processes simultaneously, while MISE.EN.PLACE synchronises pan insertion so every dish is ready at the same time, improving service flow.
• Integrated Wi-Fi enables remote download and upload of HACCP data and cooking programs, simplifying compliance record-keeping and multi-site menu management.
• The ROTOR.Klean automatic washing system, including special washing behind the fan guard, keeps the oven hygienic with minimal manual effort, saving time between service periods.
• CLIMA.Control allows humidity or dry air to be set in 10% increments across a temperature range of 30°C to 300°C, giving operators precise control over cooking environment for consistent product quality.
• MULTI.Point core probe with four measuring points and optional SOUS-VIDE probe with two measuring points ensure accurate core temperature monitoring for food safety and precision cooking.
• Over 1,000 stored programs and up to nine cooking steps per program enable full menu standardisation and repeatable results across all shifts.

Key Features

• 16-tray capacity for 600 x 400 mm trays, suited to large-volume baking and gastronomy production
• Gas-powered operation with a cooking temperature range of 30°C to 300°C
• PLUS control interface with Mind.Maps display allowing cooking processes to be drawn directly on screen
• Over 1,000 programmable cooking programs with up to nine steps per program
• CHEFUNOX automatic cooking library for hands-free, parameter-managed results
• MULTI.TIME function manages up to 10 simultaneous cooking processes
• MISE.EN.PLACE feature synchronises tray insertion so all dishes finish at the same time
• READY.BAKE function provides ready-to-use settings with infinite time for rapid starts
• CLIMA.Control humidity management adjustable in 10% increments for precise climate control
• Delta T cooking capability using the integrated core probe
• MULTI.Point core probe with four measuring points for accurate internal temperature monitoring
• Optional SOUS-VIDE core probe with two measuring points (sold separately)
• Moulded cooking chamber in AISI 316L stainless steel for durability and hygiene
• Triple-glazed door with LED lighting embedded in the door for clear interior visibility
• Six-motor multiple fan system with reverse gear and high-power intensity rectilinear resistance for even heat distribution
• ROTOR.Klean automatic washing system with automatic special washing behind the fan guard
• Integrated DET&Rinse detergent container for streamlined cleaning cycles
• Drip collection system integrated into the door, functional even when the door is open
• Tray supports with anti-tipping system for safe, stable tray loading
• Integrated Wi-Fi with USB data transfer for uploading and downloading HACCP data and cooking programs
• Left-hand door hinge configuration to suit specific kitchen layout requirements
• Italian-engineered by Unox as part of their professional commercial cooking range

Specifications

• Weight (kg): 990