Unox XEBL-16EU-E1RS Bakertop 16 Tray Electric Combi Oven (ONE Control, Right-Hand Door)

Unox XEBL-16EU-E1RS BakerTop ONE 16 Tray Electric Combi Oven (ONE Control, Right-Hand Door)

The Unox XEBL-16EU-E1RS BakerTop ONE is a 16-tray electric combi oven built for high-volume professional bakeries, pastry shops and commercial kitchens. Accommodating 600x400 mm baker's trays on an 80 mm pitch, this trolley-mounted oven handles the full range of gastronomy and baking applications including leavened and unleavened products, roasting, steaming, grilling, dehydrating, sous vide, low-temperature cooking, and plated regeneration. Italian-engineered by Unox, it combines Intensive Cooking and Intelligence Performance technologies to deliver repeatable, consistent results regardless of load size.

Controlled through an intuitive digital touch panel, the oven features MIND.Maps visual programming, CHEFUNOX automatic cooking management, and stores 1000+ programs with up to 9 cooking steps each. Advanced humidity management via CLIMA.Control, DRY.Maxi, STEAM.Maxi and AIR.Maxi systems ensures precise climate control throughout every cook cycle. Wi-Fi and USB connectivity enable real-time monitoring, HACCP data transfer, and access to Data Driven Cooking, Top Training and Combi Guru apps and web services.

Key Benefits

• Consistent baking uniformity across every load size thanks to a 4-speed multi-fan system with auto-reverse and pulse function, ensuring even air distribution to every tray.
• Handles the complete cooking spectrum from fresh and frozen baking to roasting, steaming, grilling, sous vide and regeneration, eliminating the need for multiple appliances.
• CHEFUNOX automatic cooking management delivers perfect results even without highly trained staff, reducing skill dependency in busy operations.
• MIND.Maps visual programming and storage of 1000+ programs with up to 9 cooking steps streamline workflow and ensure repeatable, consistent output shift after shift.
• Precise humidity and temperature control from 30°C to 260°C, adjustable in 10% increments, protects food quality, texture and yield across delicate and robust products alike.
• ROTOR.Klean automatic washing system minimises manual cleaning time and labour, keeping the oven hygienic and ready for the next service.
• Wi-Fi and USB connectivity allow HACCP data logging, remote program upload/download and real-time oven monitoring, supporting compliance and multi-site management.
• Trolley-based 16-tray configuration maximises output capacity while keeping a manageable footprint, with optional customised configurations available for different business sizes and power supplies.
• Arrives with all essentials ready for installation, including an UNOX-specified water filtering system, DET and RINSE Plus concentrate, and a first installation kit.

Key Features

• 16 x 600x400 mm baker's tray capacity with 80 mm pitch tray spacing
• Trolley-mounted configuration for high-volume production environments
• Digital touch control panel with 9.5-inch display
• MIND.Maps visual language interface for intuitive cooking program creation; supports up to 48 custom MIND.Maps
• 1000+ program storage capacity with up to 9 programmable cooking steps per program
• CHEFUNOX automatic cooking process management for consistent results independent of operator skill level
• Temperature range: 30°C to 260°C
• CLIMA.Control: humidity and dry air adjustment in 10% increments
• Delta T cooking with multi-point core probe
• DRY.Maxi: forced rapid extraction of humidity from the cooking chamber
• STEAM.Maxi: saturated steam production for humidity and steam management
• AIR.Maxi: 4-speed fan system with auto-reverse and pulse function for optimised air distribution
• CLIMALUX total humidity control throughout the cooking chamber
• ROTOR.Klean automatic self-washing system
• Cooking chamber moulded in AISI 316L stainless steel
• Drip collection system integrated in the door, functional even when door is open
• Double-glass door construction
• LED chamber lighting embedded in the door
• Stainless steel tray supports with anti-tipping system
• Integrated DET and RINSE detergent container/drawer system
• Wi-Fi and USB connectivity for HACCP data download/upload and program transfer
• Data Driven Cooking app and webapp; Top Training app; Combi Guru app compatibility
• Suitable for leavened and unleavened products, cakes, bread, pastry, dehydrating, steaming, low-temperature cooking, sous vide, roasting, grilling, pan frying, regeneration and plated regeneration
• Right-hand door opening (hinged left); left-hand door opening version available separately
• Operates on 400 V 3N~ at 50/60 Hz; rated at 35.5 kW
• Includes 1x UNOX-specified water filtering system, 2x 1 L double-concentrate DET and RINSE PLUS, and 1x first installation kit
• Available in countertop models from 4 to 10 trays, or this 16-tray trolley model; customisable configurations for different sizes and power supplies
• Italian-manufactured by Unox

Specifications

• Width (mm): 882
• Depth (mm): 1875
• Height (mm): 925
• Weight (kg): 262
• Shipping Weight: 262
• Packed Width (mm): 860.0
• Packed Height (mm): 1900.0
• Packed Depth (mm): 957.0
• Shipping Cubic: 1.563738000m3
• Fuel Type: Electric
• Pan Count: 16
• Pan Size: Bakers 600 x 400
• Frequency (Hz): 50 / 60 Hz
• Voltage (V): 400
• Country of Origin: IT