Hupfer TEUH-2-VS-19-26 TEUH-2 VS19-26 Mobile Plate Dispenser. Fan Assist Heated. Twin Tube.

Hupfer TEUH-2-VS-19-26 Mobile Twin Tube Fan-Assisted Heated Plate Dispenser

The Hupfer TEUH-2-VS-19-26 is a mobile, fan-assisted heated plate dispenser featuring two independent stacking tubes, each designed to receive round plates with diameters ranging from 190 mm to 260 mm. Warm circulating air keeps plates at serving temperature, while a manually adjustable tension spring system maintains a constant dispensing height as plates are removed, ensuring smooth and consistent service during busy meal periods.

Designed for practical, tool-free operation in commercial kitchens and catering venues, the TEUH-2-VS-19-26 accommodates a combined capacity of 166 plates across its twin tubes. Three plastic-coated guide rails per tube allow quick adjustment to suit different crockery sizes without the need for tools. The stacking pit is easily cleaned from above, and an additional cleaning aperture in the bottom plate of the stacking platform simplifies routine maintenance.

Key Benefits

• Twin stacking tubes hold up to 166 plates in total, providing substantial capacity for high-volume service.
• Circulating fan-assisted heat keeps plates consistently warm and ready for plating, improving the quality of food service.
• Constant dispensing height maintained by the tension spring system allows staff to remove plates one-handed without interrupting service flow.
• Tool-free size adjustment via three plastic-coated guide rails per tube means the unit adapts quickly between different plate diameters from 190 mm to 260 mm.
• Mobile design allows the dispenser to be positioned wherever it is needed on the pass or in the kitchen, reducing unnecessary travel for staff.
• Top-access cleaning of the stacking pit, supplemented by a bottom-plate cleaning aperture, makes daily hygiene routines fast and straightforward.
• Robust Hupfer construction is built to withstand the demands of continuous daily use in commercial environments.

Key Features

• Twin stacking tube configuration with a combined capacity of 166 plates.
• Accepts round plates with diameters of 190 mm to 260 mm across both tubes.
• Fan-assisted circulating air heating system maintains plates at serving temperature.
• Manually adjustable tension spring system ensures a constant, consistent plate dispensing height.
• Three plastic-coated guide rails per tube allow tool-free adjustment to accommodate different crockery sizes.
• Stacking pit accessible from the top for straightforward cleaning.
• Additional cleaning aperture located in the bottom plate of the stacking platform.
• Mobile unit designed for flexible positioning throughout commercial kitchens and catering venues.

Specifications

• Weight (kg): 43.41