Hupfer TEH-1-V19-26 TEH-1 V19-26 Heated Single Plate Dispenser Mobile Suit 190 to 260MM Plate

Hupfer TEH-1-V19-26 Heated Single Plate Dispenser Mobile | Suits 190–260mm Plates

The Hupfer TEH-1-V19-26 is a mobile heated single plate dispenser engineered for high-volume commercial kitchens, banqueting operations and catering venues. Constructed from high-quality stainless steel, it accommodates crockery between 190mm and 260mm in diameter, holding up to 83 plates per cylinder with a standard cover or up to 166 plates when fitted with the high cover, all within a 70kg load capacity.

Variable temperature regulation between 30°C and 115°C ensures plates are delivered to service at a consistent, uniform temperature, while the spring-loaded mechanism maintains a steady dispensing height regardless of how many plates remain in the stack. Four polymer corner bumpers and ergonomically designed handles make manoeuvring between kitchen and service areas safe and efficient, and plastic-coated crockery guides protect plates from discolouration during storage and transport.

Key Benefits

• Consistent plate temperature from first service to last, supporting seamless, high-quality food presentation throughout a service period.
• Dispensing height remains constant as the stack depletes, reducing reaching and fatigue for service staff.
• Variable heat range of 30–115°C allows operators to match plate temperature to specific menu and service requirements.
• Plastic-coated crockery guides prevent contact marks and discolouration, protecting expensive crockery investments.
• Mobile design with ergonomic handles and four polymer corner bumpers allows safe, controlled movement between kitchen and front-of-house areas without risk of wall or furniture damage.
• Easily adjustable crockery guides accommodate a wide diameter range of 190–260mm, minimising lateral plate movement and reducing breakage risk.
• High load capacity of 70kg and a stack of up to 166 plates with high cover reduces the frequency of reloading during peak service.
• Fully enclosed, heated design maintains warmth efficiently and protects plates from contaminants while in the dispenser.

Key Features

• Suits crockery with a diameter of 190–260mm
• High-quality stainless steel construction throughout
• Variable temperature control adjustable between 30°C and 115°C
• Holds up to 83 plates per cylinder with standard cover; up to 166 plates when high cover is used
• Maximum load capacity of 70kg
• Fully enclosed, heated and adjustable crockery guides with cover included
• Plastic-coated crockery guides prevent plate discolouration and contact damage
• Spring-loaded mechanism keeps dispensing height consistent regardless of crockery stack weight
• Ergonomically designed handles for comfortable, controlled manoeuvring
• Four polymer corner bumpers protect surrounding fixtures and the unit itself during transit
• Mobile configuration for flexible placement and repositioning across service areas
• Crockery guides are simply adjustable to suit common plate diameters without tools

Specifications

• Weight (kg): 30