Yasaki FS130M Heavy Duty Professional Spiral Mixers 130L

Yasaki FS130M Heavy Duty Professional Spiral Mixer 130L

The Yasaki FS130M is a heavy-duty commercial spiral mixer with a 130-litre stainless steel bowl, purpose-built for high-volume dough production in industrial bakeries, pizzerias, catering facilities and food manufacturing operations. With a maximum flour capacity of 50kg and the ability to mix up to 85kg of dough per batch, it delivers the throughput demanded by the busiest production environments.

Powered by two dedicated motors — one driving the bowl and one driving the hook — the FS130M operates at two speeds (150RPM and 200RPM) to support optimal gluten development and consistent dough texture across bread, pizza and pastry applications. A patented design, Schneider contactor, CE certification and a 2-year parts and labour warranty underpin its credentials as a reliable long-term investment for professional kitchens.

Key Benefits

• Two-speed operation at 150RPM and 200RPM allows operators to tailor mixing intensity for different dough types, promoting proper gluten development and uniform texture.
• Dual-motor configuration with separate drives for the bowl and hook ensures efficient, thorough kneading while reducing mechanical strain and extending service life.
• 130-litre bowl capacity and a maximum batch yield of up to 85kg of dough dramatically reduces the number of mixing cycles needed during peak production.
• Digital display and integrated timer give operators precise control over mixing programmes, improving consistency across batches.
• Stainless steel bowl, hooks and shaft are hygienic, corrosion-resistant and straightforward to clean, supporting food safety compliance.
• Stainless steel cover with safety guard and an overheat protector help keep operators safe and protect the machine during continuous heavy use.
• Heavy-duty castors allow the mixer to be repositioned easily around the kitchen floor without the need for lifting.
• CE certification and a Schneider contactor reflect the quality of electrical components and compliance with recognised safety standards.
• A 2-year parts and labour warranty provides peace of mind and minimises potential downtime costs in a commercial setting.

Key Features

• 130-litre stainless steel bowl with a maximum flour capacity of 50kg and batch dough yield of up to 85kg
• Two-speed mixing system: 150RPM (low) and 200RPM (high) for versatile dough kneading
• Dual-motor design: one motor dedicated to bowl rotation, one to hook drive
• Digital display with integrated timer for precise programme control
• Patented mixer design
• Schneider contactor for reliable electrical switching
• CE certified
• Stainless steel bowl, spiral hooks and shaft for hygiene and durability
• Stainless steel cover fitted with a safety guard
• Fixed head construction
• Overheat protector to safeguard the machine during extended operation
• Heavy-duty castors for floor mobility
• Easy-clean design throughout
• 415V / 5.5kW / 3-phase power supply
• 2-year parts and labour warranty

Specifications

• Width (mm): 730
• Depth (mm): 1160
• Height (mm): 1380
• Weight (kg): 390
• Packed Width (mm): 810
• Packed Depth (mm): 1220
• Packed Height (mm): 1570
• Shipping Weight: 390
• Power Delivery: 415V; 5.5kW; 3~N
• Power (kW): 415
• Warranty (months): 2 Years Parts and Labour