Unox XV893 Cheflux 12 Tray GN 1/1 Oven Electric Convection
Unox XV893 Cheflux 12 Tray GN 1/1 Electric Convection Oven The Unox XV893 Cheflux is a 12-tray GN 1/1 electric dry air-steam combi oven designed for demanding professional kitchens.... View full description
- Weight (kg)
- 949
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About this product
Unox XV893 Cheflux 12 Tray GN 1/1 Electric Convection Oven
The Unox XV893 Cheflux is a 12-tray GN 1/1 electric dry air-steam combi oven designed for demanding professional kitchens. Built in Italy, it features an analogical control interface and supports a wide range of cooking processes including steaming, browning, grilling, frying, and the cooking of both fresh and frozen bakery products, all within a temperature range of 80°C to 260°C.
At the heart of the XV893 is a high-resistance AISI 304 stainless steel cooking chamber with rounded edges, LED door lighting, and a two-speed fan system with reverse operation. Advanced humidity management through DRY.Plus and STEAM.Plus technology allows precise control of moisture levels throughout the cook cycle, delivering consistent, even results across every tray in every batch.
Key Benefits
- Handles a broad range of cooking tasks including steaming, browning, grilling, frying, and fresh and frozen bakery production from a single unit
- 12-tray GN 1/1 capacity maximises throughput for high-volume batch cooking in cafes, bakeries, and commercial kitchens
- STEAM.Plus generates instant humidity from as low as 48°C, giving precise moisture control for delicate products
- DRY.Plus actively extracts humidity from the cooking chamber, ideal for crisping, browning, and drying applications
- Two-speed fan with reverse rotation ensures even heat and moisture distribution across all 12 trays, eliminating hot spots
- Manual temperature and steam percentage controls provide straightforward, repeatable operation without complex programming
- LED lighting embedded in the door allows operators to monitor cooking progress without opening the chamber and disrupting the cooking environment
- Anti-tipping tray supports improve safety and stability when loading and unloading fully laden trays at speed
Key Features
- 12-tray GN 1/1 capacity electric dry air-steam combi oven
- Analogical control panel with adjustable time, temperature, steam percentage, and fan speed settings
- Operating temperature range: 80°C to 260°C
- Convection and humidity cooking available from 80°C
- AISI 304 high-resistance stainless steel cooking chamber with rounded edges for easy cleaning
- Double-glazed door for improved thermal insulation and operator safety
- LED lights embedded in the door for illuminated internal chamber visibility
- AIR.Plus: dual-speed fan system with reverse rotation for uniform air circulation
- STEAM.Plus: instant steam generation starting from 48°C for precise humidity cooking
- DRY.Plus: active humidity extraction from the cooking chamber for controlled dry cooking environments
- Unox Intensive Cooking function for high-performance cooking cycles
- High-performance circular heating element paired with the two-speed fan system
- Tray supports fitted with an anti-tipping system for safe and stable tray placement
- Italian-engineered and manufactured by Unox
Specifications
- Weight (kg): 949
Specifications
| Brand | Unox |
|---|---|
| Model | XV893 |
| Weight (kg) | 949 |
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