Unox XEFR-04HS-ELDV Bakerlux 4 Tray Electric Convection Oven
Unox XEFR-04HS-ELDV Bakerlux Shop.Pro LED 4 Tray Electric Convection Oven The Unox XEFR-04HS-ELDV is part of the Bakerlux Shop.Pro range, purpose-built for high-volume baking of frozen... View full description
- Weight (kg)
- 39
- Fuel Type
- Electric
- Pan Count
- 4
- Frequency (Hz)
- 50/60 Hz
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About this product
Unox XEFR-04HS-ELDV Bakerlux Shop.Pro LED 4 Tray Electric Convection Oven
The Unox XEFR-04HS-ELDV is part of the Bakerlux Shop.Pro range, purpose-built for high-volume baking of frozen bakery products, pastries, and breakfast snack items in commercial environments where speed and consistency are essential. Designed and manufactured in Italy, this compact electric convection oven accommodates four 460 x 330 mm trays and runs on a standard 240 V / 15 amp supply, making it straightforward to integrate into cafes, bakeries, and convenience store kitchens without heavy electrical infrastructure.
At its core, the oven combines a digital touch control panel with 99 storable cooking programs (each supporting up to nine cooking steps and a preheating phase), manual temperature range of 30 °C to 260 °C, and Unox's Intensive Cooking technology suite, which includes DRY.Plus humidity extraction, STEAM.Plus instant humidity injection, and AIR.Plus multi-speed reverse-fan airflow. The AISI 304 stainless steel baking chamber features rounded edges for easy cleaning, chrome-plated anti-tip rack rails, a double-glass door with integrated LED lighting, and a drop-down door opening for ergonomic tray loading.
Key Benefits
- Rapid, even heat distribution across all four trays reduces batch baking times and delivers consistent browning from front to back.
- DRY.Plus and STEAM.Plus humidity control lets operators fine-tune moisture levels for different product types, from crisp pastries to softer bakery items.
- Up to 99 saved programs with nine cooking steps each means staff can reproduce precise results at the touch of a button, reducing reliance on skilled operators.
- Twelve programs accessible instantly at the front panel keeps service moving during peak periods without navigating menus.
- Two-speed reverse fan (AIR.Plus) ensures uniform airflow around every tray, eliminating hot spots and the need to manually rotate products mid-cycle.
- Compact 600 mm wide footprint fits comfortably on a bench or standard stand, preserving valuable floor space in tight commercial kitchens.
- AISI 304 stainless steel chamber with rounded internal edges speeds up end-of-day cleaning and supports food-safe hygiene standards.
- Wi-Fi and USB connectivity enables upload and download of HACCP data and cooking programs, simplifying compliance recordkeeping and menu management across multiple sites.
- Standard 240 V single-phase 15 amp connection means no special electrical upgrade is required for most existing commercial kitchen installations.
Key Features
- Bakerlux Shop.Pro range, optimised for frozen bakery products and high-volume pastry production
- Four tray capacity, accommodating 460 x 330 mm trays at a 75 mm pitch (four trays TG 305 included)
- Optional increased lateral pitch of 100 mm for three trays 460 x 330 mm to suit taller products
- Digital control panel with 99 fully customisable cooking programs, each with up to nine cooking steps plus a preheating phase
- 12 programs accessible directly from the front panel for fast service recall
- Manual cooking mode with temperature range of 30 °C to 260 °C
- Humidity adjustment in 20% increments
- Unox Intensive Cooking suite: DRY.Plus (rapid humidity extraction), STEAM.Plus (instant humidity injection), and AIR.Plus (multi-speed fan with reverse gear)
- 2-speed fan system with high-performance circular heating elements for precise airflow control
- Baking chamber constructed from high-resistance AISI 304 stainless steel with rounded internal edges
- Chrome-plated steel rack rails with anti-tip system for secure tray placement
- Double-glass door with LED lighting embedded in the door for clear chamber visibility
- Drop-down door opening for ergonomic, hands-free tray access
- Manual door lock
- Wi-Fi and USB connectivity for HACCP data logging and program upload/download
- 3.45 kW electrical power at 240 V single-phase, 15 amp supply
- 50/60 Hz frequency compatibility
- Italian manufacture (country of origin: Italy)
- Unit weight 39 kg
Specifications
- Width (mm): 600
- Depth (mm): 500
- Height (mm): 669
- Weight (kg): 39
- Shipping Weight: 40
- Packed Width (mm): 600.0
- Packed Height (mm): 500.0
- Packed Depth (mm): 700.0
- Shipping Cubic: 0.210000000m3
- Fuel Type: Electric
- Pan Count: 4
- Pan Size: 460 x 330
- Frequency (Hz): 50/60 Hz
- Voltage (V): 240
- Country of Origin: IT
Specifications
| Brand | Unox |
|---|---|
| Model | XEFR-04HS-ELDV |
| Weight (kg) | 39 |
| Fuel Type | Electric |
| Pan Count | 4 |
| Frequency (Hz) | 50/60 Hz |
| Voltage (V) | 240 |
| Width (mm) | 600 |
| Height (mm) | 669 |
| Depth (mm) | 500 |
| Country of Origin | IT |
| Pan Size | 460 x 330 |
| Shipping Weight | 40 |
| Packed Width (mm) | 600.0 |
| Packed Height (mm) | 500.0 |
| Packed Depth (mm) | 700.0 |
| Shipping Cubic | 0.210000000m3 |
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