Unox XEFR-06EU-ETRV Bakerlux 6 Tray Electric Convection Oven (Right-Hand Door)

Unox XEFR-06EU-ETRV Bakerlux Shop.Pro Touch 6 Tray Electric Convection Oven (Right-Hand Door)

The Unox XEFR-06EU-ETRV is part of the BAKERLUX SHOP.PRO™ TOUCH series, an Italian-engineered range of electric convection ovens purpose-built for baking frozen bakery products in high-volume commercial and retail environments where precision, consistency and throughput are critical. With a 6-tray 600 x 400 mm capacity and a three-phase 10.3 kW power supply, this oven delivers reliable, even results across every rack for pastry, breakfast items and a broad range of snack products.

Control is handled through a 2.4-inch touch digital panel that supports storage of up to 99 named programs with images, making it straightforward for staff to operate consistently at any point of sale. Advanced cooking technologies including DRY.Plus, STEAM.Plus and AIR.Plus, combined with built-in Wi-Fi connectivity and compatibility with Unox's Data Driven Cooking platform, give operators real-time monitoring, HACCP data management and AI-assisted insights to improve daily productivity.

Key Benefits

• Fan-forced convection with a 2-speed, reverse-direction fan system ensures even heat distribution and consistent browning across all six trays simultaneously.
• Programmable humidity control via STEAM.Plus and DRY.Plus lets operators dial in the ideal moisture level for each product type, from crusty pastries to soft frozen bakery items.
• Up to 99 storable programs, each with a custom name and image, reduce staff training time and minimise errors in busy retail or cafe environments.
• Each program supports up to 9 sequential cooking steps, giving precise control over temperature, humidity and fan speed throughout the bake cycle.
• Built-in Wi-Fi and USB connectivity enable remote monitoring, HACCP data download and program transfers, supporting food safety compliance and multi-site recipe management.
• LED lighting embedded in the door illuminates the cooking chamber without generating excess heat, making it easy to monitor product progress without opening the door.
• Internet-ready integration with the datadrivencooking.com portal and the Data Driven Cooking app allows AI-driven analysis of consumption data to help increase daily profits.
• AISI 304 stainless steel cooking chamber with rounded edges and L-shaped rack rails is hygienic, durable and easy to clean under commercial kitchen conditions.
• Optional 94 mm pitch lateral support (5-tray configuration) and a left-hand door variant are available, allowing the oven to be adapted to different workflow and spatial requirements.

Key Features

• BAKERLUX SHOP.PRO™ TOUCH series, designed specifically for baking frozen bakery products in high-demand commercial retail environments.
• 6-tray capacity accommodating 600 x 400 mm trays at a standard 75 mm pitch.
• 2.4-inch touch LCD digital control panel with intuitive programming interface.
• Storage of up to 99 baking programs, each assignable a custom name and image for easy identification.
• Up to 9 programmable cooking steps per program with individual temperature, humidity and fan speed settings.
• Humidity control adjustable in 20% increments using STEAM.Plus (instant humidity generation) technology.
• DRY.Plus function rapidly extracts moisture from the cooking chamber for crisp, dry finishes.
• AIR.Plus system: dual-speed fans with reverse-direction operation for uniform air circulation and even browning.
• High-performance circular heating elements paired with the 2-speed fan system.
• Cooking chamber constructed from high-resistance AISI 304 stainless steel with rounded edges for hygiene and longevity.
• Double-glass oven door for improved thermal insulation and operator safety.
• LED lights embedded in the door provide internal chamber illumination.
• L-shaped rack rails inside the baking chamber for secure tray positioning.
• Right-hand door opening as standard (left-hand door variant XEFT-06EU-ETLV available as an option).
• Optional increased pitch lateral support allowing 5-tray configuration at 94 mm pitch.
• Built-in Wi-Fi internet connection for remote oven monitoring and management.
• Wi-Fi and USB support for uploading and downloading HACCP data and baking programs.
• Compatible with the Data Driven Cooking app and webapp for real-time operating condition monitoring, recipe creation and sharing, and AI-driven consumption analysis.
• Compatible with the Unox Top.Training app for step-by-step operator training on the control panel.
• Three-phase electrical supply: 400 V, 3PH + N + E, 50/60 Hz, 10.3 kW (17 A per phase).
• Italian-made by Unox, a globally recognised commercial cooking equipment manufacturer.

Specifications

• Width (mm): 800
• Depth (mm): 682
• Height (mm): 811
• Weight (kg): 72
• Fuel Type: Electric
• Pan Count: 6
• Pan Size: 600 x 400
• Frequency (Hz): 50/60 Hz
• Voltage (V): 400
• Country of Origin: IT