Unox XEFR-03EU-ELDV Bakerlux 3 Tray Electric Convection Oven

Unox XEFR-03EU-ELDV Bakerlux SHOP.Pro LED 3 Tray Electric Convection Oven

The Unox XEFR-03EU-ELDV Bakerlux SHOP.Pro LED is a professional 3-tray electric convection oven engineered in Italy and designed to meet the rigorous demands of pastry and baking applications in commercial kitchens, cafes, and bakeries. With a digital control interface and on-demand humidity management, it delivers precise, repeatable results across every tray, every bake.

Built around Unox's proven convection technology, this oven actively extracts humidity to intensify flavour and promotes even browning tray to tray. Its compact footprint, manual door lock, and up-to-down door opening make it practical for counter or bench installation where space is at a premium, while the 3.5 kW power draw keeps running costs manageable.

Key Benefits

• Fan-forced convection circulates heat uniformly across all three trays, eliminating hot spots and producing consistent bakes in every cycle.
• On-demand humidity control allows operators to fine-tune moisture levels for different pastry and bread products without guesswork.
• Active humidity extraction during baking concentrates flavour and improves crust development on breads, pastries, and viennoiserie.
• Digital controls make it straightforward for staff to set and replicate precise time and temperature parameters, reducing training time.
• A 75 mm tray pitch provides adequate clearance for risen doughs and layered pastries without sacrificing the three-tray capacity.
• Compact 800 mm wide footprint suits tight bench spaces in cafes, retail bakeries, and patisseries where counter space is limited.
• 3.5 kW electrical draw on a standard 16 amp supply simplifies installation without requiring heavy-duty electrical infrastructure.
• Italian-engineered construction from Unox reflects the brand's heritage in professional bakery and foodservice equipment.

Key Features

• BAKERLUX SHOP.Pro LED model with digital control panel for straightforward time and temperature adjustment.
• Three-tray capacity accepting 600 x 400 mm baking trays.
• 75 mm tray pitch to accommodate a range of product heights.
• On-demand humidity control for precise moisture management during baking.
• Active humidity extraction function to enhance product flavour and crust quality.
• Up-to-down door opening style for convenient front access in bench or counter installations.
• Manual door lock to secure the oven during operation.
• 3.5 kW rated electrical power on a 16 amp supply.
• Compatible with 240 V, 50/60 Hz single-phase power.
• Compact dimensions: 800 mm wide x 425 mm deep x 811 mm high.
• Unit weight of 46 kg for stable bench-top placement.
• Manufactured in Italy by Unox.

Specifications

• Width (mm): 800
• Depth (mm): 425
• Height (mm): 811
• Weight (kg): 46
• Fuel Type: Electric
• Pan Count: 3
• Pan Size: 600 x 400
• Frequency (Hz): 50/60 Hz
• Voltage (V): 240
• Country of Origin: IT