Purevac PREMIER1635ACS Premier 1635 Vacuum Sealer with ACS and Liquid Control

Purevac Premier 1635 Vacuum Sealer with ACS and Liquid Control (PREMIER1635ACS)

The Purevac PREMIER1635ACS is a high-performance benchtop vacuum sealer built for professional commercial kitchens, food packaging operations and related industries. Featuring an advanced sensor control system (ACS) and dedicated liquid control functionality, it delivers a superior final vacuum of 99.80% (2 mbar) for consistent, reliable packaging results across a wide range of products and bag sizes.

Constructed with a stainless steel housing and deep-drawn vacuum chamber, this machine is designed for long-term durability and straightforward cleaning in demanding environments. A double seal system, soft-air function, digital maintenance program and included service kit make the Premier 1635 a practical, low-maintenance solution for operations focused on extending shelf life, reducing food waste and supporting sous vide preparation.

Key Benefits

• Achieves a final vacuum of 99.80% (2 mbar), maximising food preservation and significantly extending shelf life to reduce waste and food costs.
• Sensor control with automatic programming and 10 default programs delivers accurate, repeatable packaging results without manual guesswork each cycle.
• Soft-air function releases air gradually after sealing, protecting fragile or delicate products and preventing damage to packaging.
• Adjustable vacuum chamber height via insert plates accommodates a wide variety of product sizes and bag types on a single compact benchtop unit.
• Stop button allows partial or full interruption of the sealing cycle at any point, giving operators full control and flexibility during production.
• Double seal system using two 3.5mm seal wires produces an extra-strong, reliable seal to maintain packaging integrity under storage and transport conditions.
• Digital maintenance program with operating hours counter, service indicator and sleeper function helps schedule upkeep proactively, reducing unexpected downtime.
• Included service kit supports straightforward user-level maintenance, extending machine lifespan and lowering ongoing service costs.
• Supports bulk buying and safe storage of seasonal produce, enabling cost-effective menu planning and consistent ingredient availability year-round.

Key Features

• Stainless steel housing and deep-drawn vacuum chamber for optimal hygiene and ease of cleaning
• Removable wireless sealing bar for easy maintenance and adjustment
• Adjustable vacuum chamber height using insert plates to accommodate various product sizes
• Optimal final vacuum of 99.80% (2 mbar) for superior product preservation
• Soft-air function provides controlled, gradual ventilation to protect sensitive products and packaging after sealing
• Double seal system with two 3.5mm seal wires for an extra-strong, reliable seal
• Advanced Control System (ACS) sensor control with set percentage pressure for vacuum and gas functions
• Automatic programming with 10 default programs and vacuum-plus-time settings
• Cycle stop button allows partial or full interruption at any point during the sealing cycle
• Digital maintenance program including operating hours counter, service indicator programs and sleeper function
• Included service kit for user-level maintenance and extended machine lifespan
• Liquid control functionality for handling wet or liquid-containing products
• Optional inclined insert plate available for packing liquid products
• Optional trolleys with lockable castors available for mobility and storage
• Optional gas-flush function available for injecting food-grade gas to further extend shelf life
• Compact benchtop footprint suitable for professional kitchen environments

Specifications

• Weight (kg): 49
• Power Supply: 240V, 50Hz, Single Phase