Mibrasa HMB-110-RED Charcoal Oven With One Grill Shelf And Standard Accessories

Mibrasa HMB-110-RED Charcoal Oven With One Grill Shelf And Standard Accessories

The Mibrasa HMB-110-RED is a 720mm commercial charcoal oven designed to serve venues catering to up to 110 diners. It fires up in just 30 minutes, reaching a cooking temperature range of 250 to 350 degrees Celsius, and is capable of producing 100kg of food per hour while consuming only 18kg of charcoal per day — delivering serious output with remarkable fuel efficiency.

Engineered as a faster and cleaner alternative to an open grill, this charcoal oven uses 40% less charcoal than traditional open-grill setups without sacrificing the primal, smoke-kissed flavour that defines live-fire cooking. Suited to meat, fish and vegetables alike, it gives kitchen teams greater heat control and consistent results across a full service.

Key Benefits

• Ready to cook in just 30 minutes from a cold start, reducing pre-service preparation time significantly.
• Produces up to 100kg of food per hour, making it well suited to high-volume services in busy commercial venues.
• Consumes only 18kg of charcoal per day and uses 40% less charcoal than an open grill, lowering ongoing fuel costs.
• Enclosed oven design provides greater control over cooking temperature compared to an open grill, improving consistency and reducing the risk of flare-ups.
• Delivers authentic charcoal flavour across a wide range of foods including meat, fish and vegetables, enhancing menu appeal.
• Faster and cleaner operation than an open grill reduces mess and streamlines kitchen workflow.
• High exhaust rate of 2400m³/h helps maintain a comfortable kitchen environment during continuous operation.
• Grill shelf dimensions of 720 x 600mm provide a generous cooking surface to handle multiple portions simultaneously.

Key Features

• 720mm red charcoal oven sized for venues serving up to 110 diners.
• Fires up in 30 minutes and operates at a cooking temperature range of 250 to 350 degrees Celsius.
• Output capacity of 100kg of food per hour using 18kg of charcoal per day.
• Grill shelf dimensions of 720 x 600mm.
• Exhaust rate of 2400m³/h.
• Uses 40% less charcoal than a conventional open grill.
• Enclosed oven cavity design for increased heat control and cleaner operation compared to open grilling.
• Suitable for cooking meat, fish and vegetables.
• Includes one grill shelf and standard accessories.
• Stainless steel construction for durability in a commercial kitchen environment.
• Insulated oven cavity to retain heat efficiently during service.