Middleby Marshall X70-CAV X-Series Gas Conveyor Oven

Middleby Marshall X70-CAV X-Series Gas Conveyor Oven (Cavity Only)

The Middleby Marshall X70-CAV is the cavity-only configuration of the X70 X-Series gas conveyor oven, supplied without a stand for flexible installation in commercial kitchen environments. Engineered as a next-generation conveyor oven, it delivers faster baking at lower temperatures than traditional ovens, making it an efficient choice for high-volume pizzerias, restaurants and catering operations.

Built on Middleby Marshall's WOW technology platform, the X70-CAV incorporates patented Jet Sweep impingement technology that delivers constant, even heat throughout the cooking chamber. The design prioritises quiet operation, ease of servicing and long-term reliability, with removable components that simplify daily cleaning and routine maintenance.

Key Benefits

• Cavity-only format allows integration into custom bench or stand configurations, maximising flexibility in kitchen layouts.
• Bakes faster and at lower temperatures than conventional ovens, reducing energy consumption and improving throughput during peak service.
• Patented Jet Sweep impingement process circulates consistent heat across the full cooking chamber, eliminating hot spots and delivering a uniform bake every time.
• Reversible conveyor belt automatically delivers finished product at the front, reducing the need for operator intervention and supporting continuous high-volume output.
• Front-loading window with a cool-touch handle allows products with varying bake times to be loaded and managed without disrupting items already in the chamber.
• Removable crumb pans, end panels, air fingers and a folding conveyor belt assembly make end-of-day cleaning faster and more thorough.
• Stackable up to three units high, enabling significant cooking capacity within a compact floor footprint.
• Quiet bake technology reduces ambient noise in the kitchen, contributing to a more comfortable working environment.

Key Features

• X-Series gas conveyor oven in cavity-only (CAV) configuration, supplied without stand
• 1778 mm (70 inch) long cooking chamber for high-capacity baking
• Patented Jet Sweep impingement system delivers constant, directed heat throughout the chamber
• Reversible conveyor belt with automatic front delivery of finished product
• Front-loading window fitted with a cool-touch handle for safe, easy access during operation
• Removable crumb pans, end panels, air fingers and folding conveyor belt assembly for simplified cleaning
• Stackable design supports up to three units high
• Quiet bake technology for reduced operational noise
• Next-generation WOW technology platform, redesigned for improved serviceability and longevity
• Gas-powered with a heat input of 169 MJ
• Overall dimensions: 2695 mm wide x 1508 mm deep x 541 mm high
• Unit weight: 729 kg

Specifications

• Width (mm): 2695
• Depth (mm): 1508
• Height (mm): 541
• Weight (kg): 729
• Power / Gas Input: 169 MJ