Mibrasa HMB-AB-SB-110-BLACK Charcoal Oven With Cupboard- Heating Rack- One Grill Shelf And Standard

Mibrasa HMB-AB-SB-110-BLACK Charcoal Oven With Cupboard, Heating Rack, One Grill Shelf and Standard Accessories

The Mibrasa HMB-AB-SB-110-BLACK is a 720mm black charcoal oven designed for high-volume commercial kitchens serving up to 110 diners. It reaches a cooking temperature of 250 to 350 degrees Celsius within 30 minutes and delivers an impressive output of up to 100kg of food per hour, making it a serious workhorse for busy service periods.

Combining the primal flavour of charcoal cooking with the efficiency and control of a purpose-built commercial oven, this unit uses 40% less charcoal than an open grill while producing superior results across meat, fish and vegetables. The enclosed design is faster and cleaner than traditional open grilling, giving kitchen teams greater heat control and a more consistent product every service.

Key Benefits

• Serves venues of up to 110 diners, supporting high-volume service without compromising on quality.
• Reaches operating temperature in just 30 minutes, reducing pre-service downtime and energy waste.
• Produces up to 100kg of food per hour, keeping pace with the demands of a busy commercial kitchen.
• Uses only 18kg of charcoal per day and 40% less charcoal than open grills, lowering fuel costs significantly.
• Enclosed oven design is faster and cleaner than open-grill cooking, improving kitchen efficiency and hygiene.
• Increased heat control compared to open grilling ensures maximum consistency and quality across every cook.
• Delivers authentic charcoal-fired flavour across a wide variety of foods including meat, fish and vegetables.
• Comes complete with a cupboard, heating rack, one grill shelf and standard accessories, ready for immediate integration into an existing kitchen setup.

Key Features

• 720mm black charcoal oven suited to venues serving up to 110 diners.
• Cooking temperature range of 250 to 350 degrees Celsius.
• 30-minute heat-up time from cold to full operating temperature.
• Output capacity of up to 100kg of food per hour.
• Daily charcoal consumption of approximately 18kg.
• Uses 40% less charcoal than a comparable open grill.
• Grill cooking surface dimensions of 720 x 600mm.
• Exhaust rate of 2,400m³/h for effective ventilation.
• Enclosed oven cavity provides cleaner operation and better heat retention than open grilling.
• Suitable for cooking meat, fish and vegetables.
• Includes integrated cupboard for storage.
• Supplied with a heating rack, one grill shelf and standard accessories.