Merco XMHG22SAB2N Max Product Holding Cabinet 2x2 Double Sided
Merco XMHG22SAB2N Max Product Holding Cabinet 2x2 Double Sided The Merco XMHG22SAB2N Max Product Holding Cabinet is a 2x2 double-sided, four-bin pass-through unit engineered for... View full description
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About this product
Merco XMHG22SAB2N Max Product Holding Cabinet 2x2 Double Sided
The Merco XMHG22SAB2N Max Product Holding Cabinet is a 2x2 double-sided, four-bin pass-through unit engineered for high-volume commercial kitchens that demand precise, product-by-product holding control. Built from all stainless steel with professional-grade components, the cabinet uses Merco's Duo Heat system to deliver direct bottom heat with minimal heat loss while warm convected air circulates from above, maintaining consistent quality, improved freshness and extended hold times across all four independently managed bins.
Each bin features its own programmable time and temperature control, giving operators the ability to hold both crispy and juicy foods simultaneously at their ideal conditions without flavour transfer between zones. Flush-mount timer bars with colour-coded lights advise operators which bin to use next, when to cook more and when product has expired, supporting efficient cook-hold workflows and reducing waste. The unit draws only 10A, allowing it to be plugged into a standard GPO, and its pass-through, cool-touch exterior design improves kitchen flow while enhancing on-site safety.
Key Benefits
- Independent bin-by-bin temperature and time programming allows different products to be held simultaneously at their optimum conditions.
- Duo Heat technology combines direct bottom heat transfer with warm convected air from above, extending hold times while preserving food freshness and quality.
- Colour-coded timer bar indicators guide staff on which bin to serve from next, when to initiate a new cook cycle and when product has reached expiry, reducing guesswork and waste.
- Stainless steel tray seals retain moisture for juicy foods and are easily removed when holding crispy products, then quickly taken out for cleaning.
- No flavour transfer between bins means multiple menu items can be held concurrently without cross-contamination of taste or aroma.
- 10A power requirement means the cabinet plugs directly into a standard GPO, eliminating the need for dedicated electrical circuits and simplifying installation.
- Cool-touch exterior reduces burn risk for kitchen staff, while the pass-through double-sided configuration improves workflow between kitchen and service areas.
- MenuConnect Software enables programmable menu day-part and zone temperature profiles to be uploaded via USB for fast, consistent set-up across multiple sites.
- CARECODE enabled for quick online access to operations guides, training resources, manuals and parts information, reducing downtime.
Key Features
- 2x2 double-sided pass-through configuration with four independent holding bins.
- Duo Heat system: direct bottom heat transfer with minimal heat loss combined with warm convected air circulation from above.
- Zone and shelf independent temperature management with a dedicated digital display for each bin.
- Programmable time and temperature control per bin, supporting individual day-part and product zone profiles.
- Flush-mount timer bars with colour-coded lights indicating product status: ready to serve, cook more required or expired.
- Stainless steel tray seals that install to prevent moisture loss and remove easily for crispy food holding and cleaning.
- All stainless steel construction with professional-grade internal components throughout.
- Cool-touch exterior for safer operation in busy kitchen environments.
- 10A power supply compatible with a standard GPO/powerpoint.
- MenuConnect Software compatibility for USB-based menu and temperature profile installation.
- CARECODE enabled for online access to operations documentation, training materials, manuals and parts.
- Compatible with High Heat Pans: single-handle (32HP1H150 for one side) and double-handle (32HP2H150 for two sides).
- Optional drain shelves (30HPD150) to elevate food inside the pan.
- Pass-through design supports kitchen flow and front-of-house service efficiency.
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