Merco XMCG1827NNN CrispyMax Air Circulating Holding Station Dual Lane
Merco XMCG1827NNN CrispyMax Air Circulating Holding Station – Dual Lane The Merco XMCG1827NNN CrispyMax is a dual-lane heated holding station engineered specifically for fried foods such... View full description
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About this product
Merco XMCG1827NNN CrispyMax Air Circulating Holding Station – Dual Lane
The Merco XMCG1827NNN CrispyMax is a dual-lane heated holding station engineered specifically for fried foods such as chips and bulk fried products. Therma-Lock technology drives a constant circulation of hot air over and through the food, controlling moisture and maintaining crispness for up to 20 minutes – delivering consistent, high-quality results from the holding station to the customer's tray.
Built from heavy-duty stainless steel with a low-profile, cool-to-touch cabinet, the CrispyMax requires no overhead heat lamp and no canopy installation, making it highly flexible for counter placement anywhere a standard 15A power outlet is available. Electronically controlled fan speed and temperature sensing maintain a stable holding environment across varying voltage conditions, supporting reliable cook-hold workflows in busy commercial kitchens.
Key Benefits
- Maintains fried food crispness and quality for up to 20 minutes, reducing waste and rework during peak service periods.
- Therma-Lock air circulation locks in the ideal holding environment without relying on heat lamps, preserving texture rather than drying food out.
- No canopy or exhaust ventilation required – the unit can be installed virtually anywhere on the counter with a 15A power supply, offering genuine placement flexibility.
- Cool-to-touch exterior reduces burn risk for staff working around the unit, delivering meaningful OH&S benefits in a busy service environment.
- Electronically controlled fan speed and temperature sensing ensure consistent holding performance even when voltage fluctuates.
- Removable food tray and crumb tray make end-of-service cleaning quick and straightforward, minimising downtime between shifts.
- Removable and adjustable dividers allow the dual lane to be reconfigured as needed, and the design accommodates industry-standard fry scoops for smooth service flow.
- Available as a single, double or triple lane model, allowing operators to right-size the unit to their throughput requirements.
Key Features
- Therma-Lock technology: continuous hot-air circulation over and through food to control moisture and maintain crispness.
- Electronically controlled air temperature and airflow for an optimum holding environment.
- Electronically controlled fan speed with voltage-sensing to deliver consistent performance across a range of supply voltages.
- Low-profile, cool-to-touch cabinet design – no overhead heating elements required.
- Heavy-duty stainless steel construction throughout.
- Dual-lane configuration; includes one divider (single lane includes none, triple lane includes two).
- Removable and adjustable lane dividers sized to fit industry-standard fry scoops.
- Removable food tray and separate removable crumb tray for easy cleaning.
- On/Off switch with LED indicator.
- 15A power requirement – no canopy installation needed, suitable for standard counter placement.
- Space-saving design for flexible front-of-house or back-of-house positioning.
- Available in single, double and triple lane configurations to suit varying production volumes.
- Merco warranty: 1 year parts and labour.
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