Kitchen Knock 490613 Anti Jam Gastronorme Pan - S/S 1/3 - 150mm

Kitchen Knock 490613 Anti-Jam Gastronorm Pan – Stainless Steel 1/3 Size, 150mm Deep

The Kitchen Knock 490613 is a 1/3 size gastronorm pan crafted from food-grade stainless steel with an electropolished finish, purpose-built for the demands of commercial kitchens. Its standard GN footprint means it drops straight into compatible bain-maries, refrigeration units, oven racks and service counters without adjustment, allowing food to move seamlessly from preparation through storage and reheating to front-of-house presentation in a single vessel.

An anti-jam design keeps stacked pans from locking together under load, saving time and reducing frustration during busy service periods. The pan is rated for use across a wide temperature range of -40°C to 200°C, making it equally at home in a blast chiller or a commercial oven. Its robust construction suits heavy-duty everyday use in restaurants, catering operations, hotels, BBQ events and large-scale food preparation.

Key Benefits

• Anti-jam stacking prevents pans seizing together, allowing fast, safe separation even when multiple units are stacked during storage or transport.
• Standard 1/3 GN footprint ensures direct compatibility with bain-maries, refrigeration inserts, oven racks and display counters, eliminating the need for adaptor frames.
• Wide operating temperature range of -40°C to 200°C means a single pan handles blast chilling, cold storage, oven reheating and hot holding without needing to transfer food.
• Electropolished interior and exterior reduces surface roughness, making the pan easier to wipe down, less likely to trap food particles, and safe for the dishwasher.
• Food-grade stainless steel construction resists corrosion, odour absorption and staining, supporting strict hygiene standards in commercial environments.
• Prepare, store, reheat and serve in one pan, cutting down on unnecessary food transfers and reducing the risk of contamination between stages.
• Heavy-duty build withstands the rigours of high-volume hospitality use including catering events, buffet service and large-scale food preparation.

Key Features

• 1/3 gastronorm size: 325mm wide x 175mm deep x 150mm high, weight 0.67 kg
• Food-grade stainless steel construction throughout
• Anti-jam design prevents pans from locking when stacked
• Electropolished finish for a smoother surface, easier cleaning and enhanced dishwasher compatibility
• Temperature rated from -40°C to 200°C, suitable for freezing, refrigeration, oven use and hot-holding
• Stackable profile for compact, organised storage
• Compatible with standard GN 1/3 equipment including bain-maries, refrigerated inserts, oven racks and gastronorm lids
• Suitable for food preparation, storage, reheating and service presentation in a single vessel
• Appropriate for commercial kitchens, catering, buffet and event hospitality settings

Specifications

• Width (mm): 325
• Depth (mm): 175
• Height (mm): 150
• Weight (kg): 0.67