Kitchen Knock 490611 Anti Jam Gastronorme Pan - S/S 1/2 - 100mm

Kitchen Knock 490611 Anti-Jam Gastronorm Pan – Stainless Steel 1/2 Size 100mm

The Kitchen Knock 490611 is a 1/2 size gastronorm pan in food-grade stainless steel, built to the standard GN footprint so it moves seamlessly through every stage of a commercial kitchen workflow – from preparation and refrigerated storage through to reheating, holding and front-of-house service. Rated for temperatures from -40°C to 200°C, it performs equally well in cold storage and high-heat cooking or holding applications.

An electropolished interior and exterior finish reduces surface roughness, making the pan significantly easier to clean and safe for the dishwasher, while an anti-jam design prevents pans from locking together during stacking. Built for heavy-duty reliability, it suits restaurants, cafes, catering operations, buffets, BBQs and large-scale food preparation environments.

Key Benefits

• Standard 1/2 GN footprint slots directly into compatible bain-maries, ovens, refrigerators and transport equipment without adaptation.
• Anti-jam design prevents pans from binding together when stacked, saving time and reducing handling frustration during busy service.
• Wide temperature tolerance from -40°C to 200°C allows a single pan to move from the freezer straight through to the oven or holding unit.
• Electropolished finish creates a smoother surface that resists food build-up, speeds up cleaning and extends the pan's hygienic life.
• Dishwasher safe construction reduces manual scrubbing time in high-volume kitchens.
• Heavy-duty stainless steel handles the rigours of commercial use, resisting denting and corrosion through repeated cycling.
• Stackable form factor maximises storage efficiency in tight kitchen environments.
• Versatile enough for preparation, storage, reheating and presentation, reducing the number of separate vessels needed during a shift.

Key Features

• 1/2 Gastronorm (GN 1/2) size – 325mm wide x 265mm deep x 100mm high
• Anti-jam design prevents pans from locking together when stacked
• Food-grade stainless steel construction throughout
• Electropolished finish for improved surface smoothness, easier cleaning and enhanced hygiene
• Dishwasher safe
• Temperature range: -40°C to 200°C, suitable for cold storage and hot cooking or holding
• Compatible with standard GN equipment including bain-maries, ovens, blast chillers and refrigerated prep units
• Stackable for efficient storage
• Suitable for heavy-duty commercial and catering use
• Weight: 0.73 kg

Specifications

• Width (mm): 325
• Depth (mm): 265
• Height (mm): 100
• Weight (kg): 0.73