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Kitchen Knock 404516 Electric Vegatable Prep Machine Horizontal/45 degree - 288 - 440 x 260 x 360mm

SKU: 404516 Category: Vegetable Cutters Compared: 5 retailers Checked: 07 Oct 2026

Kitchen Knock 404516 Electric Vegetable Prep Machine Horizontal/45 Degree - 288 The Kitchen Knock 404516 is a compact electric vegetable prep machine designed for multi-purpose cutting... View full description

Width (mm)
440
Depth (mm)
260
Height (mm)
360
Weight (kg)
7.0
Matched to 5 retailers on exact model number 404516 Price history tracked Comparison order can never be bought
Lowest tracked price
$1,070 inc GST
Save up to $660.00 vs highest price
Prices from 5 retailers This price checked 19 Sep 2026
Market price range
$1,070Lowest $1,193Median $1,730Highest

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Best deals from 5 retailers

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Lowest tracked
Petra Equipment Kitchen Knock 404516 Electric Vegatable Prep Machine
Listed in stock
Last checked 19 Sep 2026
$1,070inc GST
Hospitality Connect KitchenKnock Garlic Chip Machine - 288
Listed in stock
Last checked 05 Oct 2026
$1,072inc GST
Whisk Hospitality Electric Vegetable Prep Machine
Listed in stock
Last checked 05 Oct 2026
$1,193inc GST
KW Commercial Kitchen Knock 404516 Electric Vegetable Prep Machine — 440 × 260 × 360mm
Listed in stock
Last checked 07 Oct 2026
$1,223inc GST
Catering Equipment Warehouse Garlic Chip Machine - 288
Listed in stock
Last checked 02 Sep 2026
$1,730inc GST

Price history

Lowest market price Market median

Built from periodic price snapshots — intervals can vary

How we build this

From periodic price snapshots across all 5 retailers. Intervals can vary, so we show the check date on every price rather than implying a live feed.

About this product

Kitchen Knock 404516 Electric Vegetable Prep Machine Horizontal/45 Degree - 288

The Kitchen Knock 404516 is a compact electric vegetable prep machine designed for multi-purpose cutting tasks in busy commercial kitchens. Capable of producing garlic slices and green onion segments with horizontal and 45-degree cutting orientations, it delivers fast, consistent results suited to restaurants, cafés, bars and catering operations.

Built to withstand the rigours of daily professional use, this machine features a waterproof construction that simplifies cleaning and helps maintain hygiene standards. Its compact footprint of 440 x 260 x 360 mm and 7 kg weight make it easy to position on any prep bench without occupying excessive workspace.

Key Benefits

  • Speeds up repetitive vegetable prep tasks, reducing labour time during busy service periods.
  • Dual cutting orientations (horizontal and 45 degree) provide versatility for a range of cuts from a single machine.
  • Waterproof design allows thorough washdown cleaning, supporting food safety compliance.
  • Compact dimensions and low weight make it easy to relocate or store between service periods.
  • Commercial-grade construction is engineered to handle the high-demand conditions of professional kitchen environments.
  • Suitable for a wide range of hospitality settings including restaurants, cafés, bars and catering operations.

Key Features

  • Horizontal and 45-degree cutting capability for varied slice profiles.
  • Designed to cut garlic slices and green onion segments.
  • Electric operation for consistent, fast cutting performance.
  • Waterproof construction throughout for easy cleaning and hygiene maintenance.
  • Commercial-grade build engineered for high-frequency, high-demand use.
  • Compact body measuring 440 mm wide x 260 mm deep x 360 mm tall.
  • Lightweight at 7.0 kg for straightforward bench placement and repositioning.

Specifications

  • Width (mm): 440
  • Depth (mm): 260
  • Height (mm): 360
  • Weight (kg): 7.0

Specifications

BrandKitchen Knock
Model404516
Width (mm)440
Depth (mm)260
Height (mm)360
Weight (kg)7.0

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