Kitchen Knock 082861 Baking Tray - Non Stick 400mm*600mm*30mm

Kitchen Knock 082861 Non-Stick Baking Tray 400x600x30mm

The Kitchen Knock 082861 is a commercial-grade non-stick baking tray measuring 600x400x30mm, purpose-built for high-volume kitchens in bakeries, cafeterias, coffee shops, and cafes. Its flat construction promotes even heat distribution across the entire surface, delivering consistent browning and baking results across every batch.

Weighing 1.68kg, this tray features a diamond hollow pattern that reduces surface contact, speeds up drying, and simplifies cleaning between uses. The free-combination stack design allows multiple trays to nest efficiently, saving valuable storage space and supporting smooth movement of baked goods between stations during prep and service.

Key Benefits

• Non-stick surface allows baked goods to release cleanly, reducing waste and the need for excess lining or greasing
• Flat base ensures even heat distribution for consistent browning and uniform baking results across the full tray
• Diamond hollow pattern minimises food contact areas, making the tray quicker to rinse, dry, and return to service
• Free-combination stacking capability allows trays to nest together neatly, maximising storage efficiency in busy kitchens
• Generous 600x400x30mm footprint accommodates large batch volumes, reducing the number of cooking cycles needed
• Lightweight at 1.68kg, making it easy to carry between prep stations, ovens, and service areas without fatigue
• Suited to a wide operating temperature range of -40°C to 70°C, supporting both frozen storage and oven use
• Durable commercial construction withstands the demands of daily high-output use in professional kitchen environments

Key Features

• Commercial-grade non-stick coating for effortless food release and easy cleaning
• Dimensions: 600mm (W) x 400mm (D) x 30mm (H)
• Weight: 1.68kg
• Flat base construction for even heat transfer and consistent browning
• Diamond hollow pattern reduces surface contact, aiding quick drying and simplified maintenance
• Free-combination stack design for space-efficient storage
• Operating temperature range: -40°C to 70°C
• Suitable for bakeries, cafeterias, coffee shops, cafes, restaurants, and catering operations
• Functions as both a baking tray and a practical transport tray for moving goods between kitchen stations

Specifications

• Width (mm): 600
• Depth (mm): 400
• Height (mm): 30
• Weight (kg): 1.68