Irinox EasyFresh Next M Blast Chiller Shock Freezer - 790 x 920 x 1590mm

Irinox EasyFresh Next M Blast Chiller Shock Freezer - 790 x 920 x 1590mm

The Irinox EasyFresh Next M is a compact, freestanding GN 1/1 blast chiller and shock freezer designed for commercial kitchens that demand reliable food safety performance without complexity. Built entirely from AISI 304 stainless steel and manufactured in Italy, it rapidly moves hot food from +90°C down to a safe chilled temperature of +3°C or a frozen core of -18°C, keeping food well clear of the bacterial danger zone and preserving flavour, nutrition, aroma, and yield in every cycle.

With a capacity of up to 18 GN 1/1 trays per load and cycle yields of 38 kg chilled or 35 kg frozen, this unit suits restaurants, cafes, bakeries, food production facilities, schools, and aged care operations. The improved 4.3-inch digital touch controller requires no prior training, and height-adjustable GN 1/1 racks, a USB port for HACCP data download, and electric defrost make daily operation and compliance straightforward.

Key Benefits

• Rapidly reduces food temperature from +90°C to +3°C or -18°C, keeping product out of the bacterial danger zone and meeting HACCP requirements.
• Preserves flavour, aroma, nutrition, and moisture in every cycle, protecting food quality and minimising yield loss.
• High per-cycle yields of 38 kg chilled and 35 kg frozen allow kitchens to batch-cook and chill efficiently, improving production speed.
• Extends the usable shelf life of prepared foods, reducing waste and enabling bulk purchasing of seasonal ingredients for long-term storage.
• Intuitive 4.3-inch digital touch interface requires no specialist training, lowering staff onboarding time and the risk of operating errors.
• USB connectivity enables straightforward download of HACCP records, simplifying food safety audits and compliance documentation.
• Height-adjustable GN 1/1 racks with 20-65 mm pitch flexibility accommodate a wide variety of pan depths and food types.
• Compact 790 mm wide footprint fits into tight kitchen layouts while still delivering full GN 1/1 compatibility and an 8-shelf configuration.
• Single-piece AISI 304 stainless steel construction throughout is durable, hygienic, and easy to clean, reducing maintenance burden.

Key Features

• Blast chilling and shock freezing in a single unit, cycling from +90°C to +3°C (chill) or +90°C to -18°C (freeze).
• Accommodates up to 18 GN 1/1 trays per load across 8 shelf positions.
• Cycle yield capacity: 38 kg per chill cycle and 35 kg per freeze cycle.
• Height-adjustable GN 1/1 racks with pitch range of 20-65 mm to suit varied pan depths.
• 4.3-inch digital touch controller, designed for ease of use with no operator training required.
• USB port for downloading HACCP data logs for compliance and record-keeping.
• Core-probe temperature control for precise, food-safe chilling to target core temperature.
• AISI 304 stainless steel construction throughout, including door and interior.
• Solid single-door, freestanding cabinet with stainless steel door.
• Electric defrost system.
• Refrigerant R452A.
• Air-condensed refrigeration system.
• Freestanding installation, 790 mm wide footprint.
• Manufactured in Italy.
• Suited to restaurants, cafes, food production, hospitality venues, schools, medical and aged care facilities, and bakeries.

Specifications

• Width (mm): 790
• Depth (mm): 920
• Height (mm): 1590
• Weight (kg): 135
• Colour: Stainless Steel
• Gas Type: R290
• No. of Shelves: 8
• Material: Stainless Steel AISI 304
• No. of Doors: 1
• Door Type: Stainless Steel
• Country of Origin: Italy
• Capacity (Litres): 8
• Pan Size: 530 x 325
• Temperature Range: +90°C to -18°C
• Refrigeration Type: Blast Chiller/Shock Freezer
• Defrost Type: Electric
• Refrigerant: R452A
• Installation Type: Freestanding
• Control Type: Digital Touch (4.3" Display)
• Voltage/Phase: 230V 50Hz Single Phase