Friginox UMX1STS7-CF 1 Tray Roll-In Blast Chiller / Freezer

Friginox UMX1STS7-CF Single-Trolley Roll-In Blast Chiller and Freezer

The Friginox UMX1STS7-CF is an ultra-compact roll-in blast chiller and freezer engineered to accept one full-size 1/1 GN trolley, making it a practical choice for restaurants, bakeries, hotels, hospitals, catering operations, and centralised production kitchens where floor space is limited. The unit operates with a remote condensing unit setup, with the condensing unit and trolley each sold as separate items, and comes configured with the door hinged on the right-hand side as standard, with a left-hand option available upon request.

Underpinning the UMX1STS7-CF is Friginox's Self-Adaptive Intelligent Chilling technology, which continuously reads the product being processed and automatically modulates the cooling air temperature accordingly, safeguarding texture, moisture, flavour, and shelf life while supporting HACCP compliance. A 7-inch ergonomic touchscreen provides access to a full range of chilling and freezing modes, 40 programmable cycles, and specialist functions that include ice cream hardening, ventilation drying, raw fish sanitisation, and multiple customisable timer phases.

Key Benefits

• Rapid blast chilling and shock freezing moves product through the temperature danger zone swiftly, reducing the risk of bacterial growth and supporting food safety.
• Self-Adaptive Intelligent Chilling continuously modulates cooling air temperature to match the specific product in the cabinet, delivering better preservation of texture, moisture, and flavour compared with fixed-temperature methods.
• A library of 40 programmable cycles, combined with a favourites shortcut giving instant access to the last 9 programs used, reduces operator setup time and streamlines high-volume repetitive production.
• Automatic hold mode engages at the conclusion of every cycle, maintaining product at a safe holding temperature without any manual intervention required.
• Thawing and defrosting can be carried out with the door in the closed position, limiting temperature fluctuation in the surrounding environment and supporting kitchen hygiene.
• The included USB HACCP recorder offers a straightforward, audit-ready means of logging and exporting temperature compliance data.
• Specialist functions spanning ice cream hardening, ventilation drying, and raw fish sanitisation broaden the unit's versatility across a wide range of menu and production demands.
• A dedicated pre-chilling cycle key allows operators to bring the cabinet interior to its optimal working temperature prior to loading, maximising chilling efficiency and throughput.
• An ultra-compact external footprint of 710mm W x 1070mm D x 2120mm H delivers the convenience of roll-in trolley access even in kitchens where available floor space is at a premium.

Key Features

• Capacity: 1 x 1/1 GN trolley roll-in configuration
• 80 kg blast chilling load capacity; 40 kg blast freezing load capacity (actual load capacities are subject to variation based on the food product's thermal conductivity, thickness, and the container type used)
• External dimensions: 710mm W x 1070mm D x 2120mm H
• Internal dimensions: 500mm W x 650mm D x 1860mm H
• Configured for use with a remote condensing unit; the condensing unit is not supplied and must be purchased separately
• Trolley not included
• 7-inch ergonomic touchscreen control panel featuring oversized keys designed for straightforward operation
• Blast Chiller/Freezer (CF) operating modes: Soft Chill, Hard Chill, Soft Freeze, Hard Freeze, Self-Adaptive Intelligent Chilling, Probe mode, and Timer mode
• Blast Chiller (C) model operating modes: Soft Chill, Hard Chill, Self-Adaptive Intelligent Chilling, Probe mode, and Timer mode
• 40 programmable cycles with a favourites key providing one-touch shortcuts to the last 9 programs used
• Specialist functions: ice cream hardening, ventilation drying, raw fish sanitisation, and a multi-phase timer with fully customisable stages
• Pre-chilling cycle key to condition the cabinet interior to optimal temperature before product is loaded
• Automatic hold mode activates upon completion of each cycle
• 3-point core temperature probe included
• USB HACCP recorder included
• Thawing and defrosting operable with the door closed
• Manual defrost function with automated time management
• Door frame heating element that limits condensation build-up during demanding back-to-back production runs
• 304 stainless steel construction throughout interior and exterior
• 80mm injected insulation panels
• Supplied with a 20mm insulated stainless steel floor

Specifications

• Width (mm): 500
• Depth (mm): 650
• Height (mm): 1860
• Weight (kg): 523.0