Friginox MX2STS7-CF 2 Tray Roll-in Blast Chiller / Freezer

Friginox MX2STS7-CF 2 Trolley Roll-In Blast Chiller / Freezer

The Friginox MX2STS7-CF is a high-capacity roll-in blast chiller and freezer designed for demanding commercial kitchens, production facilities, hotels, hospitals, bakeries, and large-scale catering operations. Accommodating 2 x 1/1 GN trolleys with a 160 kg blast chilling capacity and 80 kg blast freezing capacity, it delivers the rapid temperature reduction needed to maintain food safety compliance and extend shelf life across high-volume food production workflows.

At the heart of this unit is Friginox's Self-Adaptive Intelligent Chilling technology, which automatically adjusts cooling air temperature to suit the specific product being processed, preserving texture, moisture, flavour, and nutritional quality. The remote condensing unit configuration keeps heat and noise out of the kitchen, while a comprehensive suite of operating modes, specialist functions, and HACCP recording tools gives operators the precision and flexibility required for consistent, compliant food production.

Key Benefits

• Rapidly reduces food temperatures to safe storage levels, minimising bacterial growth risk and supporting food safety compliance
• Self-Adaptive Intelligent Chilling automatically tailors cooling air temperature to each product, preserving texture, moisture, and flavour better than fixed-temperature systems
• 160 kg chilling and 80 kg freezing capacity handles large batch production in a single cycle, improving kitchen throughput
• Roll-in trolley operation allows full GN trolleys to be loaded directly into the cabinet, reducing handling time and labour
• USB HACCP recorder and 3-point core temperature probe provide accurate documentation for regulatory compliance and audit trails
• Specialist functions including ice cream hardening, raw fish sanitisation, ventilation drying, and customisable multi-phase timers expand the unit's usefulness across diverse menu applications
• Automatic hold mode after each cycle maintains product temperature until staff are ready to transfer, reducing the risk of temperature abuse
• Thawing and closed-door defrosting enable additional workflow tasks without interrupting the controlled cabinet environment
• Left or right door opening configurations are available, making installation flexible across different kitchen layouts

Key Features

• Accommodates 2 x 1/1 GN roll-in trolleys (trolleys not included)
• 160 kg blast chilling capacity and 80 kg blast freezing capacity (capacity may vary depending on thermal conductivity, product thickness, and container type)
• Internal dimensions: 900 mm wide x 825 mm deep x 1885 mm high
• External dimensions: 1100 mm wide x 1320–1390 mm deep x 2170 mm high
• Remote condensing unit version; remote condensing unit not included
• Roll-in configuration with choice of left or right door hinge; right-hand version is standard, left-hand available on request
• 7-inch ergonomic touchscreen control panel with large keys for straightforward operation
• Blast Chiller/Freezer (CF) model operating modes: Soft Chill, Hard Chill, Soft Freeze, Hard Freeze, Self Adaptive Intelligent Chilling, Probe mode, and Timer mode
• Self-Adaptive Intelligent Chilling automatically adjusts cooling air temperature to the product being processed
• 40 programmable cycles with a favourites key providing shortcuts to the last 9 programs used
• Specialist auxiliary functions: ice cream hardening, ventilation drying, raw fish sanitisation, and multiple timers with customisable chilling phases
• Pre-chilling cycle key to prepare the cabinet and maximise chilling efficiency
• Automatic hold mode activates after each cycle to maintain product temperature
• 3-point core temperature probe for precise centre-of-product monitoring
• USB HACCP recorder for automatic data logging and compliance documentation
• Thawing and defrosting with the door closed
• Manual defrosting with automatic time control
• Supplied with a 20 mm insulated stainless steel floor and ramp
• Supplied with expansion valve, solenoid valve, drip tray, and piping
• 80 mm injected polyurethane foam insulation; free of CFC, HCFC, and HFC
• 304 stainless steel construction inside and out
• R452A refrigerant gas; other refrigerant types available on request
• Electrical supply: 3P+N+E, 400–415 V, 50/60 Hz, 20 A, 4.4 kW
• Assembly required upon delivery
• Suited to hotels, hospitals, bakeries, production kitchens, commissary operations, and large-scale catering facilities

Specifications

• Width (mm): 900
• Depth (mm): 825
• Height (mm): 1885
• Weight (kg): 999.0
• Shipping Weight: 245
• Packed Width (mm): 945.0
• Packed Height (mm): 1255.0
• Packed Depth (mm): 870.0
• Shipping Cubic: 1.031798000m3