Everlasting BCE0007 7 Tray Blast Chiller

Everlasting BCE0007 7 Tray Blast Chiller

The Everlasting BCE0007 is a professional 7 tray blast chiller and shock freezer built in Italy for demanding commercial kitchen environments. Its single-body modular construction features an interior lined with stainless steel AISI 304, rounded internal corners for straightforward cleaning, and expanded polyurethane insulation at 42 kg/m³ density, all designed to meet the highest standards of food safety and hygiene.

Capable of blast chilling 30 kg of food from +90°C to +3°C and shock freezing 21 kg from +90°C to -18°C per cycle, the BCE0007 supports both core probe and time-based operation with a choice of hard or soft cycles. An automatic storage phase activates at the end of each cycle, and the unit is rated for ambient temperatures up to 38°C, making it a reliable workhorse for high-volume batch cooking and HACCP-compliant food safety programs.

Key Benefits

• Rapidly reduces cooked food temperatures to safe storage levels, minimising bacterial growth and supporting HACCP compliance.
• Dual operating modes — blast chill to +3°C or shock freeze to -18°C — give kitchens flexibility across a wide range of menu items and batch sizes.
• Core probe monitoring allows precise temperature-based cycle control, protecting the texture, moisture and quality of delicate foods.
• Hard and soft cycle options let operators tailor the chilling rate to suit different food types, from dense proteins to delicate pastries.
• Automatic storage phase at cycle completion holds product at the target temperature without requiring operator intervention, reducing the risk of temperature abuse.
• Stainless steel AISI 304 interior with rounded corners and smooth surfaces simplifies daily cleaning and supports sanitation requirements.
• Seven pairs of adjustable stainless steel guides, spaced 17 mm apart, accommodate both full-size 1/1 GN trays and 600 x 400 mm baking trays, integrating seamlessly with existing kitchen equipment.
• R452a refrigerant delivers efficient, environmentally responsible performance in ambient conditions up to 38°C.

Key Features

• 7 pairs of stainless steel shelf guides compatible with 1/1 GN pans and 600 x 400 mm baking trays
• Shelf guides spaced 17 mm apart for versatile tray positioning
• Blast chilling capacity: 30 kg per cycle from +90°C to +3°C
• Shock freezing capacity: 21 kg per cycle from +90°C to -18°C
• Core probe and time-based cycle control available for both chilling and freezing
• Selectable hard and soft cycles for both blast chilling and shock freezing modes
• Automatic storage phase activates at the end of each cycle
• Internal dimensions: 660 x 402 x 550 mm
• Stainless steel AISI 304 internal lining
• Expanded polyurethane insulation at 42 kg/m³ density
• Rounded interior corners for easy cleaning and hygiene
• Deep-drawn exterior drainage for condensate liquids
• Smooth interior surfaces with fixed safeguards on moving or hazardous components
• Modular single-body design
• R452a refrigerant gas
• Rated for ambient temperatures up to 38°C
• Manufactured in Italy
• Manufacturer code: BAD000
• 2 Years Parts, 1 Year Labour warranty

Specifications

• Width (mm): 780
• Depth (mm): 798
• Height (mm): 1097
• Weight (kg): 148
• Packed Width (mm): 840
• Packed Depth (mm): 882
• Packed Height (mm): 1304
• Shipping Cubic: 0.96610752
• Shipping Weight: 150
• Voltage (V): 240
• Power (kW): 1.2
• Warranty (months): Extended Gold Star Warranty - 2 Years Parts, 1 Year Labour
• Country of Origin: Italy