Turbofan E33D5 Full Size Tray Digital Electric Convection Oven

Turbofan E33D5 Commercial Digital Electric Convection Oven – Full Size Tray Capacity

The Turbofan E33D5 is a compact, high-capacity digital electric convection oven built specifically for demanding professional kitchen environments. With an external width of just 610mm, it holds five 1/1 GN Gastronorm trays at 85mm spacing, making it well suited to bakeries, cafes, restaurants, and catering operations that need consistent, high-volume output without giving up valuable floor space. The unit is manufactured in New Zealand from 304 stainless steel, a construction choice that supports long service life, ease of sanitation, and robust everyday performance.

Precise control and operational flexibility define the E33D5. Operators benefit from a large 20mm digital display, an electronic thermostat, and a programmable timer, all of which work together to keep cooking outcomes consistent. Twenty storable programs, each supporting up to three sequential cooking stages with stage-end alarms, reduce the need for manual monitoring across varied menus. A five-level moisture injection system, a two-speed bi-directional reversing fan, and an optional core probe kit extend the oven's suitability across baking, roasting, and reheating tasks.

Key Benefits

• Five full-size 1/1 GN tray positions with 85mm spacing maximise batch output while the 610mm wide footprint keeps floor space requirements to a minimum.
• Twenty programmable cooking sequences, each with up to three stages and stage-end alarms, cut down on operator intervention and deliver repeatable results across all shifts.
• Five-level moisture injection, including a manual injection option, preserves moisture in baked and roasted products to improve yield and overall food quality.
• A two-speed bi-directional reversing fan promotes even airflow and uniform heat distribution across every tray level, preventing hot spots and uneven cooking.
• Large, clearly legible 20mm digital displays combined with straightforward electronic controls shorten staff training time and reduce the likelihood of operator error.
• The optional core probe kit allows cooking to a precise internal product temperature, removing guesswork from dense proteins and supporting food safety compliance.
• A vitreous enamel oven chamber and a plug-in continuous door seal make routine cleaning straightforward and help sustain hygienic conditions under heavy daily use.
• Dual halogen oven lamps illuminate the chamber interior during cooking so operators can check product progress without opening the door.
• 100% recyclable packaging and energy-efficient operation lower the environmental impact of the oven without any compromise to commercial output.

Key Features

• Five 1/1 GN Gastronorm tray capacity with 85mm tray spacing; GN oven racks and grids are not included with this model
• Compatible tray size: 460 x 660mm full-size gastronorm
• Internal oven dimensions: W330 x D570 x H515mm; oven rack dimensions: W330 x D530mm
• Compact 610mm wide external footprint suitable for space-constrained kitchens
• 5.8kW heating power; electrical supply: 1P+N+E, 230–240V, 50Hz, 25A, 6.0kW rated (no cordset supplied)
• Large 20mm high digital displays for both time and temperature, providing clear at-a-glance readout
• Electronic thermostat control for precise temperature management
• Electronic timer offering both countdown and time-count operating modes
• Manual mode and Program mode for flexible day-to-day operation
• 20 storable cooking programs, each supporting up to three cooking stages with stage-end alarms
• Core probe program cooking capability via optional Core Probe Kit (sold separately)
• Moisture injection mode with five selectable levels plus a manual injection option
• Two-speed bi-directional reversing fan system for uniform heat and airflow across all tray positions
• Safe-Touch vented side-hinged door for reduced heat exposure when opening
• Slam-shut door latch and pendulum-operation door handle for secure, one-handed door closing
• Plug-in continuous oven door seal for consistent heat retention and easy replacement
• Vitreous enamel oven chamber for straightforward cleaning and long-term durability
• Dual halogen oven lamps for clear internal visibility during cooking
• Manufactured in New Zealand from 304 stainless steel
• 100% recyclable packaging

Specifications

• Width (mm): 610
• Depth (mm): 680
• Height (mm): 730
• Weight (kg): 340.0
• Colour: Stainless Steel
• Gas Type: N/A (Electric)
• Gas Connection: N/A (Electric)
• Packed Width (mm): 655.0
• Packed Height (mm): 830.0
• Packed Depth (mm): 805.0
• Shipping Cubic: 0.437638000m3
• Material: 304 Stainless Steel
• Country of Origin: New Zealand
• Warranty (months): 12
• Fuel Type: Electric
• Power Rating: 1P+N+E|230-240V|25A|50Hz|6.0kW|No cordset supplied
• Power Supply: Single Phase 230-240V
• Voltage (V): 230
• Voltage/Phase: 230-240V, 25A (No Lead Supplied)
• Pan Count: 5