Turbofan E27M2/2 Full Size Tray Manual Electric Convection Ovens Double Stacked

Turbofan E27M2/2 Full Size Tray Manual Electric Convection Oven Double Stacked

The Turbofan E27M2/2 brings together two E27M2 manual electric convection ovens in a double-stacked configuration, mounted on an adjustable feet base stand to maximise output without expanding your kitchen footprint. Each oven accommodates two full-size sheet pans (460 x 660mm) or two 600 x 400mm trays, delivering a total capacity of four trays across the stack — well suited to bakeries, cafés, small restaurants and catering operations with consistent, high-volume cooking demands.

Designed for straightforward, dependable operation, each oven features a single bi-directional reversing fan for fast, even heat distribution, a mechanical thermostat adjustable from 50 to 260°C, a manual 60-minute timer with audible buzzer, and dual halogen lamps for clear interior visibility. The plug-in single-phase connection makes installation simple, while the over-temperature safety cut-out and clear control panel indicators support safe, confident everyday use.

Key Benefits

• Double-stacked configuration doubles tray capacity over a single oven while occupying the same compact floor footprint.
• Total four-tray capacity across the stack enables efficient batch cooking of bread, pastries, pizzas, chicken, cookies and other baked goods.
• Bi-directional reversing fan ensures fast heat-up and consistent, even cooking results across every tray.
• Generous 115mm tray spacing comfortably handles full-size baguettes, deep-dish products and a wide range of fresh, par-baked and frozen doughs.
• Simple mechanical thermostat and manual timer controls are intuitive to operate and highly reliable under daily commercial use.
• Plug-in single-phase connection (15A cordset fitted) allows straightforward installation without specialist electrical work.
• Over-temperature safety cut-out protects both product and equipment during high-demand service periods.
• Adjustable feet base stand provides a stable, level installation across uneven kitchen floors without the need for castors.

Key Features

• Double-stacked configuration: two E27M2 ovens mounted on a shared adjustable feet base stand (no castors)
• Each oven holds 2 x 460mm x 660mm full-size sheet pans or 2 x 600mm x 400mm trays — four trays total across the stack
• 115mm tray spacing per oven for versatile product heights
• Single bi-directional reversing fan in each oven for uniform heat circulation
• Dual halogen interior lamps for clear visibility of product during cooking
• Mechanical thermostat adjustable from 50°C to 260°C
• Manual 60-minute countdown timer per oven
• Time-up audible buzzer and control panel indicator
• Power ON and Heating ON control panel indicator lights
• Over-temperature safety cut-out for added protection
• Single-phase plug-in connection: 15A cordset fitted, 1P+N+E, 3.0kW, 230–240V, 50Hz
• 304 stainless steel construction throughout
• Manufactured in New Zealand

Specifications

• Width (mm): 810
• Depth (mm): 763
• Height (mm): 1571
• Weight (kg): 340.0
• Colour: Stainless Steel
• Gas Type: N/A (Electric)
• Gas Connection: N/A (Electric)
• Material: 304 Stainless Steel
• Country of Origin: New Zealand
• Warranty (months): 12
• Fuel Type: Electric
• Power Rating: 12A|15A cordset fitted|1P+N+E 3.0kW|230-240V|50Hz
• Power Supply: Single Phase 230-240V
• Voltage (V): 230