Skope MF250.2 MyA Roll In Blast Chiller & Shock Freezer

Skope MF250.2 MyA Roll-In Blast Chiller & Shock Freezer

The Skope MF250.2 MyA is a heavy-duty roll-in blast chiller and shock freezer designed for high-volume commercial kitchen production. Its roll-in trolley configuration delivers exceptional flexibility, allowing entire loads to be wheeled directly into the cabinet, minimising handling and maximising throughput for busy food service operations.

Capable of rapidly reducing food temperatures from +90°C down to either +3°C (blast chill) or -18°C (shock freeze), the MF250.2 drives food safely through the temperature danger zone, protecting quality, texture and moisture while supporting HACCP compliance and efficient batch cooking workflows.

Key Benefits

• Roll-in trolley access eliminates the need to manually load and unload product, reducing labour time and physical strain during high-volume service.
• Rapid chilling and shock freezing drives food through the bacterial danger zone quickly, reducing the risk of foodborne illness and supporting HACCP food safety programs.
• Preserves the texture, moisture and nutritional integrity of food compared to conventional cooling methods, extending shelf life and reducing waste.
• Dual-mode operation between blast chill (+3°C) and shock freeze (-18°C) gives kitchens the flexibility to handle a wide variety of food types and production needs.
• Bulk purchasing and seasonal ingredient blast freezing becomes practical, helping kitchens reduce food costs and plan menus more efficiently year-round.
• Single-phase power supply (230V/50Hz) simplifies installation without requiring three-phase electrical infrastructure.
• Uses R452A refrigerant, a lower global warming potential option suited to modern commercial refrigeration requirements.
• Backed by Skope's commercial refrigeration warranty and support network, providing confidence for long-term operational reliability.

Key Features

• Roll-in trolley design accommodates wheeled gastronorm or baking trolleys directly inside the cabinet for high-capacity, efficient loading.
• Dual operating modes: blast chill to +3°C or shock freeze to -18°C, starting from food temperatures as high as +90°C.
• Single solid door construction with a large interior footprint suited to bulk production volumes.
• R452A refrigerant with a reduced environmental impact compared to legacy refrigerants.
• Single-phase 230V AC, 50Hz power supply with a rated power draw of 2.4kW and 5.2A current draw.
• Robust cabinet construction rated at 480kg, reflecting heavy-duty commercial build quality.
• Supports HACCP compliance with rapid temperature reduction through the critical 60°C to 21°C and 21°C to 4°C danger zones.
• Part of the Irinox MultiFresh MF series, a range recognised internationally for blast chilling and shock freezing performance.

Specifications

• Width (mm): 1600
• Depth (mm): 1425
• Height (mm): 2350
• Weight (kg): 480
• No. of Doors: 1
• Door Type: Solid
• Power (kW): 2.4
• Amps (A): 5.2
• Power Supply: 230 Volts a.c. 50 Hz, single phase supply
• Temperature Range: +90°C to +3°C or +90°C to -18°C
• Refrigerant: R452A
• Warranty (months): 2 Year