Independent — we never sell equipment 361,250 prices tracked across 101 Australian retailers · last updated 08 Oct 2026
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Rational ICP61-CAD Icombi PRO-6-1X1 GN ELECTRIC-3NAC 415V -auto Dose

SKU: ICP61-CAD Category: Combi Ovens Compared: 3 retailers Checked: 08 Oct 2026

Rational ICP61-CAD iCombi Pro 6 Tray 1/1 GN Electric Combi Oven with iCareSystem AutoDose The Rational iCombi Pro 6-1/1 GN electric combi oven delivers convection, steam and combination... View full description

Matched to 3 retailers on exact model number ICP61-CAD Price history tracked Comparison order can never be bought
Lowest tracked price
$22,935 inc GST
Save up to $1,682 vs highest price
Prices from 3 retailers This price checked 19 Sep 2026
Market price range
$22,935Lowest $23,975Median $24,617Highest

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Best deals from 3 retailers

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Lowest tracked
Petra Equipment Rational ICP61-CAD - ICOMBI PRO-6-1X1 GN ELECTRIC-3NAC 415V - AUTO DOSE
Listed in stock
Last checked 19 Sep 2026
$22,935inc GST
Cater Inc ICP61-CAD - RATIONAL ICOMBI PRO-6-1X1 GN ELECTRIC-3NAC 415V -AUTO DOSE
Listed in stock
Last checked 08 Oct 2026
$23,975inc GST
Industry Kitchens Rational ICP61-CAD - iCombi Pro 6 tray 1/1 GN Tray with iCareSystem Autodose
Listed in stock
Last checked 14 Aug 2026
$24,617inc GST

Price history

Lowest market price Market median

Built from periodic price snapshots — intervals can vary

How we build this

From periodic price snapshots across all 3 retailers. Intervals can vary, so we show the check date on every price rather than implying a live feed.

About this product

Rational ICP61-CAD iCombi Pro 6 Tray 1/1 GN Electric Combi Oven with iCareSystem AutoDose

The Rational iCombi Pro 6-1/1 GN electric combi oven delivers convection, steam and combination cooking modes in a single unit occupying less than 1 square metre of floor space, making it an exceptionally practical choice for high-output commercial kitchens producing between 30 and 100 meals per day. Fully GN compatible, the oven accommodates up to six 1/1 GN pans or twelve 1/2 GN pans, streamlining workflow and allowing rapid transfer of produce between appliances.

Compared to its predecessor, the iCombi Pro handles up to 50% larger loads while consuming 10% less energy, without compromising on cooking consistency. The integrated iDensityControl system continuously monitors and adjusts the cooking climate for optimal results, while the iCookingSuite provides a flexible, programmable platform for reproducing high-quality outcomes across meat, fish, poultry, vegetables and baked goods. Cleaning is simplified by the iCareSystem AutoDose, which monitors dirt build-up and automatically dispenses the correct cleaning chemicals at the right time.

Key Benefits

  • Combines convection, steam and combi modes in one appliance, eliminating the need for multiple cooking units and saving valuable kitchen space.
  • Supports between 30 and 100 meals per day in a footprint under 1 square metre, ideal for busy restaurants and food service operations.
  • Handles up to 50% greater load capacity than the previous generation, boosting throughput without additional equipment investment.
  • Consumes 10% less energy than its predecessor, reducing operating costs and supporting sustainability targets.
  • iDensityControl automatically regulates the cooking climate, minimising energy waste while ensuring consistent, repeatable results across every cook.
  • iCookingSuite programmable controls allow staff to save and reproduce recipes, reducing reliance on individual operator skill and improving consistency.
  • iCareSystem AutoDose monitors oven soiling and dispenses the correct cleaning chemicals automatically, reducing cleaning time and extending appliance life.
  • Fully GN-compatible design enables seamless transfer of product between the oven and other kitchen appliances, speeding up service.
  • Includes on-site commissioning by a Rational Service Partner, end-user training, water filter, high-temperature PVC drainage kit and flexible water connection hose, ensuring the unit is ready for immediate use.

Key Features

  • Capacity: 6 x 1/1 GN pans or 12 x 1/2 GN pans.
  • Three cooking modes: convection, steam and combination.
  • iDensityControl climate management system for consistent results and reduced energy consumption.
  • iCookingSuite programmable cooking intelligence with reproducible recipe storage.
  • iCareSystem AutoDose automatic cleaning system that monitors dirt levels and dispenses chemicals as required.
  • Up to 50% greater load capacity compared to the predecessor model.
  • 10% reduction in energy consumption compared to the predecessor model.
  • Electric operation: 3NAC 415V.
  • Stainless steel construction throughout.
  • Dimensions: 850 mm wide x 842 mm deep x 804 mm high.
  • Meal output range: 30 to 100 meals per day.
  • Supplied with water filter, high-temperature PVC drainage kit and flexible water connection hose.
  • Technical commissioning performed by a Rational Service Partner included.
  • On-site end-user training included at installation.
  • User manuals included.
  • 2-year warranty included.
  • Free access to Rational ServicePlus, including ChefLine culinary support (8am to 8pm, 7 days a week, 365 days a year).
  • Free access to ConnectedCooking networked platform for remote unit access, automatic software updates, HACCP documentation and over 1,000 recipes and videos.
  • Free access to Academy Rational one-day training seminar for operator and staff.

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