Metos PROV-C400E9 Proveno 4G 400E Combi Jacketed Kettle, 400lt, Electric version, measurement stick, Digital Display controls, auto tilt-back, Free standing frame included, handshower S3, strainer plate

Metos Proveno 4G 400E Combi Jacketed Kettle 400lt Electric with Mixer, Digital Touch Controls & Auto Tilt-Back

The Metos PROV-C400E9 Proveno 4G 400E is a 400-litre electric combi jacketed kettle designed for high-volume production kitchens. Built from stainless steel with an acid-proof 316 stainless steel inner bowl, it combines precise temperature management, integrated mixing, and intelligent power control to handle everything from soups and stocks to sous vide, proving and tempering applications.

Controlled via an elevated pillar-mounted 9-inch touch screen, the unit offers ProTemp real-time food and jacket temperature monitoring, Delta T automatic jacket temperature adjustment, and stepless mixing from 10 to 160 rpm with auto-reverse. The package includes a free-standing floor frame, safety grid lid, measuring stick, handshower S3, and strainer plate, with a USB port supporting HACCP data logging, software updates and program transfer.

Key Benefits

• 400-litre capacity suits large-batch production of soups, stocks, sauces, braises and more in busy catering operations
• Integrated mixer with stepless 10-160 rpm speed and auto-reverse prevents product sticking and ensures consistent results without manual stirring
• Tilting while mixing function allows controlled pouring without stopping the agitator, improving workflow efficiency
• ProTemp real-time monitoring of both food and jacket temperatures gives precise process control and reduces the risk of scorching
• Delta T automatic jacket temperature adjustment maintains a consistent differential between jacket and product, ideal for delicate or temperature-sensitive preparations
• Intelligent power control broadens application range to include sous vide, chocolate tempering and dough proving
• Hydraulic auto tilt-back with 600 mm tilting height makes emptying large volumes safer and less physically demanding
• USB port enables HACCP data export, program transfer between units and firmware updates, supporting food safety compliance and operational consistency
• On-screen calculator and diagnostics interface simplifies operator troubleshooting and day-to-day use

Key Features

• 400-litre electric heated combi jacketed kettle
• Stainless steel construction throughout; inner bowl manufactured from acid-proof 316 stainless steel
• Elevated control pillar with 9-inch touch screen panel
• Integrated mixer with stepless speed adjustment from 10 to 160 rpm
• Auto-reverse mixing function
• Tilting while mixing capability
• ProTemp system providing real-time, separate food and jacket temperature control
• Delta T cooking mode for automatic jacket temperature adjustment relative to food temperature
• Intelligent power control enabling sous vide, proving and tempering functions
• Hydraulic tilting with auto tilt-back; tilting height 600 mm
• Multi-function timer with audiovisual alerts
• On-screen calculator and diagnostics interface
• USB port for HACCP data logging, software updates and program transfer
• Digital display controls
• Includes safety grid lid, measuring stick, handshower S3 and strainer plate
• Free-standing floor frame included as standard
• Optional hot water food filling (for cooking) available

Specifications

• Width (mm): 1560
• Depth (mm): 1010
• Height (mm): 1500
• Mounting Type: Freestanding