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Metos PROV-C100E9 Proveno 4G 100E Combi Jacketed Kettle, 100lt, Electric version, measurement stick, Digital Display controls, auto tilt-back,Free standing frame included, handshower S3, strainer plate

SKU: PROV-C100E9 Category: Combi Ovens Checked: 08 Oct 2026

Metos PROV-C100E9 Proveno 4G 100E Combi Jacketed Kettle 100L Electric with Digital Controls, Auto Tilt-Back & Integrated Mixer The Metos PROV-C100E9 Proveno 4G 100E is a 100-litre... View full description

Width (mm)
1154
Depth (mm)
890
Height (mm)
1500
Mounting Type
Freestanding
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Industry Kitchens Metos PROVENO COMBI 100E - 100L Combi Jacketed Electric Heated Kettle
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Last checked 14 Aug 2026
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Cater Inc Metos PROVENO COMBI 100E - 100L Combi Jacketed Electric Heated Kettle
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Last checked 08 Oct 2026
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About this product

Metos PROV-C100E9 Proveno 4G 100E Combi Jacketed Kettle 100L Electric with Digital Controls, Auto Tilt-Back & Integrated Mixer

The Metos PROV-C100E9 Proveno 4G 100E is a 100-litre electric combi jacketed kettle designed for high-volume commercial kitchens, combining precision temperature management with an integrated mixer for consistent results across soups, stocks, sauces, sous vide, tempering and proving applications. It features an elevated control pillar with a 9-inch touchscreen, ProTemp real-time food and jacket temperature control, Delta T automatic jacket temperature adjustment, and intelligent power control to suit a wide range of cooking programs.

Built from stainless steel throughout, with an acid-proof 316 stainless steel inner bowl, the unit ships complete with a free-standing frame, safety grid lid, measuring stick, handshower S3 and strainer plate. Electric tilting with auto tilt-back and a tilting-while-mixing function streamline service, while a USB port supports HACCP data logging, software updates and program transfer between units, making it a strong fit for HACCP-compliant production kitchens and catering operations.

Key Benefits

  • 100-litre capacity suits large batch cooking of soups, stocks, sauces and more, reducing the number of cooking cycles needed during busy service periods.
  • ProTemp real-time monitoring of both food and jacket temperatures independently delivers precise, even heat for delicate applications such as sous vide, tempering and proving.
  • Delta T automatic jacket temperature adjustment continuously tracks the food temperature and modulates jacket heat accordingly, preventing scorching and ensuring consistent product quality.
  • Stepless mixing from 10 to 160 rpm with auto-reverse keeps contents moving uniformly, eliminating manual stirring and reducing labour during long cook cycles.
  • Electric tilting with auto tilt-back and the ability to tilt while mixing allows safe, controlled pouring without stopping the cook process, speeding up service and transfer.
  • Automatic measured filling of food water removes manual guesswork, improving recipe repeatability and reducing waste.
  • USB port enables HACCP data export, software updates and cooking program transfer between units, supporting food safety compliance and multi-site consistency.
  • On-screen calculator and diagnostics interface, together with audiovisual timer alerts, give operators clear operational feedback and simplify troubleshooting.
  • Complete package including free-standing frame, safety grid lid, measuring stick, handshower S3 and strainer plate means the unit is production-ready from installation with no additional accessories required.

Key Features

  • 100-litre combi jacketed kettle with electric heating
  • Integrated mixer with stepless speed control from 10 to 160 rpm and auto-reverse function
  • Elevated control pillar with 9-inch touchscreen digital display
  • ProTemp real-time, independent food and jacket temperature monitoring and control
  • Delta T cooking mode with automatic jacket temperature adjustment relative to food temperature
  • Intelligent power control enabling sous vide, proving and tempering programs
  • Electric tilting mechanism with auto tilt-back; tilting height 600 mm
  • Tilting-while-mixing capability for uninterrupted cook-and-pour operation
  • Automatic measured filling of food water for recipe repeatability
  • Multi-function timer with audiovisual alerts
  • On-screen calculator and diagnostics interface
  • USB port for HACCP data logging, software updates and cooking program transfer
  • Stainless steel construction throughout; inner bowl in acid-proof stainless steel 316
  • Safety grid lid included
  • Measuring stick included
  • Handshower S3 included
  • Strainer plate included
  • Free-standing frame included

Specifications

  • Width (mm): 1154
  • Depth (mm): 890
  • Height (mm): 1500
  • Mounting Type: Freestanding

Specifications

BrandMetos
ModelPROV-C100E9
Width (mm)1154
Depth (mm)890
Height (mm)1500
Mounting TypeFreestanding

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