Mecnosud SMM3344 Fixed Head/Bowl 2 Speed Single Phase Spiral Mixer

Mecnosud SMM3344 Fixed Head/Bowl 2 Speed Single Phase Spiral Mixer

The Mecnosud SMM3344 is a heavy-duty single phase spiral mixer designed for consistent, high-volume dough production in commercial bakeries, pizzerias and busy professional kitchens. With a 50-litre stainless steel bowl and a capacity of up to 44 kg of finished product or 30 kg of dry flour per batch, it delivers reliable output in demanding environments. Manufactured in Italy, this machine combines robust construction with practical controls to streamline daily bread, pizza and pastry production.

Two-speed operation gives operators precise control over mixing intensity, with bowl speeds of 10 and 20 RPM and spiral speeds of 100 and 200 RPM respectively. A digital screen and automatic timer simplify programming and reduce the need for constant supervision. The fixed head and fixed bowl configuration ensures stability throughout the mixing cycle, making the SMM3344 a dependable workhorse for any kitchen producing dough at volume.

Key Benefits

• Two-speed operation allows operators to tailor mixing intensity, progressing from initial incorporation to full gluten development without overworking the dough.
• Automatic timer and digital screen reduce hands-on monitoring, freeing kitchen staff to focus on other tasks during the mixing cycle.
• A 44 kg finished product capacity per batch supports high-volume production runs, minimising the number of cycles needed during peak service periods.
• Fixed head and fixed bowl design maximises structural rigidity, reducing vibration and movement during heavy dough loads for safer, more consistent results.
• Stainless steel bowl, hook and shaft are easy to clean and maintain, meeting the hygiene standards expected in commercial food production environments.
• A minimum water-to-flour ratio of 50% accommodates a wide range of dough types, from stiff bread doughs to softer, wetter pizza bases.
• Single phase power supply means the machine can be installed without the need for three phase electrical infrastructure, simplifying setup in most commercial premises.
• Italian manufacture ensures quality engineering and component standards suited to the rigours of continuous professional kitchen use.

Key Features

• Single phase, two speed operation
• Digital screen with automatic timer for programmable mixing cycles
• 50-litre stainless steel bowl with a capacity for 44 kg of finished product or 30 kg of dry flour
• Fixed head and fixed bowl configuration for stability under heavy loads
• Stainless steel bowl, spiral hook and shaft for durability and hygiene
• Bowl speeds: Speed 1 at 10 RPM, Speed 2 at 20 RPM
• Spiral speeds: Speed 1 at 100 RPM, Speed 2 at 200 RPM
• Minimum water-to-flour ratio of 50% for consistent dough hydration
• 2.2 kW motor on 240 V single phase supply
• Dimensions: 860 mm (W) x 530 mm (D) x 790 mm (H)
• Weight: 110 kg
• Country of origin: Italy
• Manufacturer code: PK44MD

Specifications

• Width (mm): 860
• Depth (mm): 530
• Height (mm): 790
• Weight (kg): 110
• Packed Width (mm): 900
• Packed Depth (mm): 550
• Packed Height (mm): 830
• Shipping Cubic: 0.411
• Shipping Weight: 110
• Voltage (V): 240
• Power (kW): 2.2
• Warranty (months): 12 Months Warranty
• Country of Origin: Italy