LUUS RS-2B3P Static Oven Rs 2B3P 600Mm 2 Burners 300 Grill Oven - 600 x 800 x 1100mm

LUUS RS-2B3P Static Oven Range – 600mm Wide, 2 Open Burners & 300mm Griddle Plate

The LUUS RS-2B3P is a 600mm wide commercial range that brings together two cast-iron open burners and a 300mm smooth mild steel griddle plate above a high-capacity static oven, all within an 800mm depth footprint. Constructed in Australia from welded 304 stainless steel, it is engineered for continuous commercial service and operates on either natural gas or LPG.

The static oven is fitted with a 29MJ fast-recovery burner, a 100–340°C thermostat, and an internal cavity lined with vitreous enamel and insulated with Fibertex Rockwool for even, consistent heat suited to baking and roasting. French swing doors provide unobstructed access, and the cavity accepts full 1/1 Gastronorm trays, making this range a practical centrepiece for high-volume kitchens.

Key Benefits

• Fast oven recovery is achieved through the 29MJ oven burner and thick mild steel sole plate, minimising downtime between service loads.
• Flame failure devices are fitted as standard across all burner sections, protecting against unintentional gas release and supporting kitchen safety compliance.
• A 100–340°C oven thermostat gives chefs precise temperature control across a wide range of cooking applications, from gentle baking to high-heat roasting.
• French swing doors allow hands-free oven access during busy service, and four chrome rack support positions let operators customise cooking height to suit different preparations.
• The 290mm x 540mm mild steel griddle plate with its 18MJ burner delivers a fast, responsive flat-cooking surface ideal for items that benefit from direct contact heat.
• Adjustable stainless steel feet offering a 55mm height adjustment range make levelling straightforward on uneven kitchen floors.
• All key components including burners, hoods, spillage bowls, oven racks, supports and the sole plate are fully removable, and the front-access design simplifies daily cleaning and routine maintenance.
• A secondary undertray positioned beneath the main cooking area collects additional waste, reducing mess and helping maintain a cleaner workspace.
• Supplied with a gas regulator and compatible with both natural gas and LPG, the unit offers flexibility across different site installations.

Key Features

• Overall dimensions: 600mm wide x 800mm deep x 1100mm high; freestanding installation
• Two nickel-plated cast-iron open burners, each rated at 28MJ/h, with dual-flame ring design
• Flame failure device (FFD) standard on all open burners; pilot ignition available as an optional extra
• Variable flame control valves with low-flame setting on open burners for precise heat management
• Heavy-duty cast-iron trivets on open burner section
• Stamped 0.7mm 304 stainless steel spillage bowls positioned beneath each open burner
• 300mm smooth mild steel griddle plate with a cooking surface measuring 290mm x 540mm (0.16m² cooking area)
• Griddle plate thickness: 16mm mild steel
• Griddle burner rated at 18MJ/h with pilot, FFD and piezo ignition included as standard
• 2mm 304 stainless steel splash guards on griddle section
• 29MJ static oven burner with mild steel sole plate for even base heat and fast recovery
• Oven ignition: piezo with flame failure device and pilot, all standard
• Oven thermostat range: 100–340°C
• Internal oven cavity dimensions: 440mm wide x 550mm deep x 300mm high
• Internal oven walls and door lined with 1.5mm vitreous enamel for durability and ease of cleaning
• Fibertex Rockwool insulation in oven walls and doors for heat retention and energy efficiency
• French (swing) double doors for unobstructed oven access
• Cool-touch 304 stainless steel door handles
• Cavity accommodates full 1/1 Gastronorm trays; two oven racks supplied with four chrome rack support height positions
• Front hob constructed from 1.2mm 304 stainless steel using a fully welded build
• Front, side and door panels in 0.9mm 304 stainless steel
• Splashback in 1.2mm 304 stainless steel
• Stainless steel adjustable feet providing a 55mm height adjustment range
• Secondary waste catchment tray in 0.9mm stainless steel located beneath the main cooking area
• All components – burners, hoods, spillage bowls, racks, supports and sole plate – are removable for cleaning
• Full front access design for straightforward maintenance

Specifications

• Width (mm): 600
• Depth (mm): 800
• Height (mm): 1100
• Weight (kg): 130
• Colour: LUUS Professional
• Gas Type: LPG|Natural Gas
• Gas Connection: 3/4" BSP Male
• Burner Output (MJ/h): 101
• Ignition Type: Piezo with Flame Failure Device
• Material: Australia
• Country of Origin: Australia
• Warranty (months): 24
• Installation Type: Freestanding / Benchtop
• Control Type: Variable Flame / Oven Thermostat
• Voltage/Phase: N/A (Gas)
• Power Rating: Stainless Steel
• Power Supply: N/A (Gas)
• Fuel Type: Gas
• Number of Burners: 2
• Griddle Plate Thickness (mm): 21
• Griddle Surface: Smooth Mild Steel
• Cooking Surface Area (mm): 600 x 520