Invoq 6-1/1 GN Slim Mini Combi Oven

Invoq 6-1/1 GN Slim Mini Combi Oven

The Invoq 6-1/1 GN Slim is a compact electric combi oven designed for commercial kitchens where bench or floor space is at a premium. Accepting up to six 1/1 GN trays at 20/40 mm spacing or four trays at 60 mm, it delivers a maximum oven load of 27 kg with up to 4.5 kg per individual tray, making it well suited to smaller operations, satellite kitchens, and quick-service restaurants that demand high output in a tight footprint.

Steam injection and precision humidity control combine with programmable recipe management to let kitchen teams roast, bake, steam, and regenerate with consistent, repeatable results across every service. A suite of smart control features including automatic cooking-time correction, menu planning, and guided care cycles reduces reliance on highly skilled labour while maintaining food quality and equipment longevity.

Key Benefits

• Convection heat and steam injection work together in a single cavity, eliminating the need for separate steaming or baking equipment and saving valuable kitchen space.
• Programmable Quick Select Recipes (QSR) allow staff to reproduce consistent results without advanced cooking knowledge, reducing training time and service errors.
• CookTimeCorrection (CTC) automatically adjusts cooking duration based on load, so quality is maintained whether the oven holds one tray or a full rack.
• CombiSense humidity control monitors and regulates the cooking atmosphere throughout each cycle, protecting product moisture and texture.
• The Menu Planner and Smart Chef functions enable sequenced multi-dish cooking, helping kitchens maximise throughput during busy service periods.
• Integrated Combi Wash and Care Cycle programmes automate cleaning and maintenance routines, reducing labour and extending equipment service life.
• A built-in power failure safeguard resumes or safely concludes interrupted cooking cycles, minimising food waste and downtime.
• The slim profile and compact footprint allow installation in spaces where a full-size combi oven would not fit, broadening kitchen layout options.

Key Features

• Electric combi oven with steam injection system
• 1/1 GN cavity accepting 6 trays at 20/40 mm pitch or 4 trays at 60 mm pitch
• Maximum load capacity of 27 kg per oven cycle and 4.5 kg per individual tray
• Supplied with a 2-piece rack as standard
• Quick Select Recipes (QSR) for rapid, guided cooking selection
• Smart Chef automated cooking intelligence for load-adaptive results
• CookTimeCorrection (CTC) adjusts cycle duration automatically to suit oven load
• CombiSense humidity control for precise atmosphere management throughout cooking
• Menu Planner for scheduling and sequencing multiple dishes across a service
• Integrated Combi Wash automated cavity cleaning programme
• Care Cycle for routine oven maintenance and descaling
• Power failure protection to safeguard in-progress cooking cycles
• Three-phase electrical supply at 9.2 kW
• Compact slim dimensions: 513 mm wide x 900 mm deep x 760 mm high
• Unit weight of 82 kg

Specifications

• Width (mm): 513
• Depth (mm): 900
• Height (mm): 760
• Weight (kg): 82
• Capacity (Litres): 6 trays (20/40mm) or 4 (60mm) GN1/1
• Power / Gas Input: 9.2 kW
• Power Supply: 3ph