Frymaster FPRE314C-FD 3 Pot RE 14kw with Computer w Front Oil Disposal

Frymaster FPRE314C-FD FootPrint PRO 3 x 25L Electric Fryer with Computer Controls and Front Oil Disposal

The Frymaster FPRE314C-FD is a three-pot, full-pot electric fryer bank delivering 14kW of cooking power across three 25-litre stainless steel frypots, purpose-built for high-volume commercial kitchens. Each frypot is capable of producing up to 31 kilograms of chips every hour, and the unit comes standard with Frymaster's CM3.5 touchpad computer controllers, twin fry baskets, castors, covers, and a built-in FootPrint PRO filtration system with front oil disposal.

Frymaster's FootPrint PRO filtration system uses a gravity-drain mechanism that channels oil directly into the filter pan, keeping drain lines clear of residual oil and allowing 25 litres to be filtered in approximately three minutes while the remaining fryers continue cooking uninterrupted. This automatic, hands-off filtration process encourages frequent oil maintenance, significantly extending shortening life, reducing operational costs, and ensuring consistently high-quality fried products without requiring additional floor or storage space.

Key Benefits

• Each frypot delivers a high output of up to 31kg of chips per hour, comfortably supporting demanding service periods.
• The built-in FootPrint PRO filtration system processes 25 litres in around three minutes without halting cooking on adjacent frypots, saving thousands of dollars in oil costs over time.
• Automatic, hands-off filtration promotes more frequent oil maintenance, extending shortening life and preserving food quality.
• A 1°C accurate thermostat anticipates rapid temperature rises to reduce overshoot, delivering precise and consistent cooking results.
• Front oil disposal with wand makes spent oil removal safe and straightforward for kitchen staff, with a rear oil disposal option available for plumbed waste oil connections.
• The CM3.5 touchpad controllers feature an LED readout, a programmable library of 12 food types, audible alarms, a melt cycle, and a boil-out cycle, simplifying operation and reducing training time.
• Self-standing premium heating elements are highly efficient, easy to service, and provide reliable, accurate heat delivery.
• Stainless steel frypots and door offer durability and easy cleaning, while the enamel cabinet provides a practical, hard-wearing finish.

Key Features

• Three full-pot electric frypots, each with 25-litre oil capacity (75 litres total)
• 14kW total electrical power across the fryer bank
• CM3.5 touchpad computer controllers featuring an LED readout, a 12-food-type programmable memory, audible alarms, melt cycle, and boil-out cycle
• Built-in FootPrint PRO filtration system; gravity-drain design channels oil into the filter pan, keeping drain lines free of residual oil
• Compatible with three different filter mediums in one pan; starter supply of filter paper and powder included
• Front oil disposal with wand included as standard; rear oil disposal option available for plumbing into waste oil infrastructure
• Six twin fry baskets included (two per frypot)
• Castors and frypot covers included as standard
• 1°C accurate thermostat with temperature-rise anticipation to minimise overshoot
• Stainless steel frypots and door construction
• Enamel cabinet finish
• Compact FootPrint PRO design eliminates the need for additional floor or storage space for filtration equipment
• Highly efficient, self-standing premium heating elements for easy installation and servicing

Specifications

• Weight (kg): 320