Frymaster FPH455C-FD-LP Filtration H55 4 Full Pot w Computers Front Oil Discharge LP Gas

Frymaster FPH455C-FD-LP H55 High Efficiency Gas Fryer with Built-In Filtration – 4 Full Pot, Computer Controls, Front Oil Discharge, LP Gas

The Frymaster FPH455C-FD-LP is a premium four-pot open-pot LP gas fryer built on the H55 platform, combining decades of commercial frying expertise with advanced infrared burner technology to deliver outstanding energy efficiency. Each frypot holds 25 litres of oil and is capable of producing 36 kg of frozen chips per hour, making this battery an exceptional performer in high-volume commercial kitchens where output consistency and running costs both matter.

Frymaster's built-in lever-activated oil filtration system is housed entirely within the fryer cabinet, eliminating the need for separate floor-standing filtration equipment and saving valuable kitchen space. Computer controllers with programmable settings and audible alarms come standard across all four pots, while a front oil discharge point keeps the disposal process straightforward and safe. The H55's infrared burners and blower system deliver an ultra-refined air-gas mixture, allowing reliable operation at high altitudes, in poorly ventilated environments, or wherever gas heating value may be reduced.

Key Benefits

• Produces up to 36 kg of frozen chips per hour per frypot, supporting sustained high-volume output during peak service periods.
• Infrared burner technology with blower system delivers highly efficient heat transfer, reducing annual energy costs significantly compared with conventional gas fryers.
• Open-pot design simplifies routine cleaning, reducing labour time and extending the working life of each frypot.
• Built-in filtration housed within the fryer cabinet removes the need for a separate filter unit, freeing up floor and storage space in busy kitchens.
• Front oil discharge point makes the filtering and disposal process safer and more convenient for staff, reducing the risk of spills.
• Deep cold zone with a forward-sloping frypot bottom minimises residual oil left behind after filtering, helping to preserve oil quality and reduce waste.
• Centre-mounted thermostat accurate to 1°C and computer controllers with programmable cook programs ensure consistent product quality across every batch.
• Audible alarms on each computer controller alert staff when cook cycles are complete, helping to prevent over-cooking during busy service.
• Performs reliably in challenging conditions including high altitudes and environments with sub-optimal air circulation or variable gas heating values.

Key Features

• LP gas configuration; four full frypots in a single battery unit
• 25 L oil capacity per frypot
• Output of 36 kg of frozen chips per hour, per frypot
• Premium infrared burners paired with a blower system delivering an ultra-refined air-gas mixture
• Centre-mounted thermostat with 1°C accuracy for precise temperature control
• Open-pot frypot design for easier access and cleaning
• Deep cold zone with forward-sloping frypot bottom to minimise residual oil after filtration
• Lever-activated built-in oil filtration system contained within the fryer cabinet housing
• Front oil discharge for straightforward, safe oil disposal
• Frymaster computer controllers standard on all pots, with programmable cook programs and audible alarms
• Requires filter paper; a sample pack of filter paper and powder included
• Suitable for use at high altitude, in low air-circulation environments, and where gas heating value is variable

Specifications

• Weight (kg): 400