Frymaster FPH355C-FD-NG Filtration H55 3 Full Pot w Computers Front Oil Discharge Nat Gas

Frymaster FPH355C-FD-NG H55 3 Full Pot Filterfryer with Computers & Front Oil Discharge – Natural Gas

The Frymaster FPH355C-FD-NG is a heavy-duty natural gas filterfryer system configured with three full frypots and integrated computer controls, purpose-built for high-volume commercial kitchens. Each open-pot frypot holds 25 litres of oil and delivers a frying area of 35.6 x 38.1 x 11.4 cm, supporting a production rate of up to 36 kg of chips from frozen per hour, per pot. Front oil discharge simplifies bulk oil handling during filter cycles, keeping workflow efficient during busy service periods.

Built entirely from stainless steel across the frypot, door and cabinet, the FPH355C-FD-NG is designed for durability and ease of cleaning. Infrared burners deliver state-of-the-art heat transfer, while the built-in filtration system with a 1/3 HP motor and 4 GPM (15 LPM) pump extends oil life and maintains consistent fry quality. Electronic ignition, automatic melt cycle, boil-out temperature control and centre-mounted RTD temperature probes ensure precise, repeatable results across all three frypots.

Key Benefits

• Three full-pot configuration maximises output capacity, allowing simultaneous cooking of multiple menu items across a single compact unit
• Up to 36 kg of chips from frozen per hour per pot supports continuous high-volume service without bottlenecks
• Infrared burners provide rapid, efficient heat transfer for fast recovery between loads, maintaining consistent fry quality during peak periods
• Integrated filtration with front oil discharge streamlines oil management, reducing downtime and extending usable oil life
• Computer controls with 1° compensating RTD temperature probes deliver precise temperature accuracy and repeatable cooking results
• Automatic melt cycle protects the frypot and oil when starting with solid shortening, reducing the risk of operator error
• Open-pot design simplifies day-to-day cleaning and routine maintenance, lowering labour time between services
• Stainless steel construction throughout the frypot, door and cabinet ensures long-term durability in demanding kitchen environments

Key Features

• Three full frypots, each with 25-litre oil capacity
• Open-pot frypot design for easy access and cleaning
• Frying area per full frypot: 35.6 x 38.1 x 11.4 cm
• Production rate: 36 kg of chips from frozen per hour, per pot
• Stainless steel frypot, door and cabinet construction
• Infrared burners for efficient, high-performance heat transfer
• Centre-mounted RTD temperature probe with 1° compensation per frypot
• Electronic ignition system
• Automatic melt cycle for safe start-up with solid shortening
• Boil-out temperature control for simplified frypot cleaning
• Built-in filtration system with front oil discharge
• 1/3 HP filter motor with 4 GPM (15 LPM) pump
• Two baskets included per frypot
• Computer controls for consistent, programmable frying performance
• Natural gas operation with a gas rating of 168.8 MJ
• Electrical supply: 230/240 V, 50 Hz, 6 A (cord and 10 A plug provided)
• Overall dimensions: 794 mm W x 752 mm D x 1158 mm H

Specifications

• Weight (kg): 304