Cambro UPCH16002AU401 Ultra Heated Camcart 220V -Slate Blue

Cambro UPCH16002AU401 Ultra Heated Camcart 220V – Slate Blue

The Cambro UPCH16002AU401 Ultra Heated Camcart is a heavy-duty, temperature-retaining food transport trolley engineered for high-volume professional kitchens, catering operations, hospitals, residential aged care, banquets and outdoor events. Built using rotational moulding for a one-piece, seamless construction, it combines superior insulation with an energy-efficient heater integrated directly into both doors, delivering consistent, gentle non-radiant heat that protects carefully prepared food without drying it out. A dense, full-cavity injection of CFC-free foam across the entire wall thickness keeps food within safe serving temperatures for four or more hours with no power connection required, making this Camcart ideal for long transport runs or venues with limited electrical access.

When a 220V supply is available, the unit reaches operating temperature after a single hour of preheating, and following any door opening it restores heat in just three minutes, keeping high-volume service moving without interruption. Certified to NSF International sanitation standards and carrying CE, ETL and Cambro StoreSafe marks, this unit supports food safety compliance at every stage of the meal service workflow. The Slate Blue finish aids easy floor-level identification, and the design has also been certified to reduce greenhouse gas emissions associated with inefficient energy use.

Key Benefits

• Holds food at safe serving temperatures for 4+ hours unplugged, reducing dependence on electrical outlets during transport, banquets and outdoor events.
• Gentle, non-radiant heating preserves moisture and texture in carefully prepped food, maintaining quality from kitchen to service point.
• A one-hour warm-up period combined with a three-minute door-recovery cycle minimises downtime and keeps high-volume service running on schedule.
• Seamless rotomoulded construction eliminates joints and crevices where bacteria can harbour, simplifying cleaning and supporting food hygiene compliance.
• Ergonomic, unbreakable moulded-in handles reduce strain during manoeuvring, supporting safer manual handling in busy commercial environments.
• Two fixed and two swivel castors with a brake provide stable, controlled movement through tight kitchen corridors and loading areas.
• A convenient nylon latch allows fast single-handed door access during fast-paced service, reducing handling time at the point of delivery.
• Multiple certifications including NSF International, CE, ETL and Cambro StoreSafe provide confidence in sanitation, electrical safety and food-safe handling compliance.

Key Features

• Energy-efficient heater built into both doors for even, gentle non-radiant heat distribution.
• Full-cavity CFC-free foam insulation spanning the entire wall thickness sustains food-safe temperatures for 4+ hours with no electrical connection.
• Preheats to operating temperature in one hour; following a door opening, heat is fully restored within three minutes when connected to a 220V power supply.
• Rotomoulded one-piece, seamless construction for exceptional durability and easy sanitation.
• Ergonomic, unbreakable moulded-in handles on all sides for comfortable, secure transport.
• Convenient nylon latch for quick, reliable door access.
• Two fixed castors and two swivel castors, including one brake, for stable and manoeuvrable movement.
• Slate Blue colour finish for easy identification on the floor.
• NSF International listed for sanitation and cleanability.
• CE marked, confirming conformity with European health, safety and environmental protection standards.
• ETL Mark certifying electrical product compliance to applicable safety standards.
• Cambro StoreSafe certified, identifying the unit as supporting safe food storage and transport handling.
• Certified to reduce greenhouse gas emissions associated with inefficient energy use.
• Suitable for catering operations, restaurants, hospitals, residential aged care and large-scale food service environments.