Blue Seal E516D-RB Evolution Series - 900mm Electric Cooktop – Refrigerated Base

Blue Seal E516D-RB Evolution Series 900mm Electric Cooktop with Refrigerated Base

The Blue Seal E516D-RB Evolution Series combines a high-output 900mm electric cooktop with an integrated refrigerated base, delivering a practical all-in-one solution for busy commercial kitchens. Six 2.4kW radiant elements provide 14.4kW of total cooking power, each individually governed by energy regulator controls, while the refrigerated base maintains a temperature range of -2°C to +8°C and carries a tropical climate rating for demanding kitchen environments.

Built from heavy-duty 304 stainless steel and manufactured in New Zealand, the E516D-RB is designed for the rigours of daily professional use. Two GN 1/1 drawers with 100mm deep pan capacity sit beneath the cooktop, offering immediately accessible cold storage at the point of cooking. Adjustable feet and two additional rollers make positioning and repositioning straightforward, and the unit is engineered throughout for easy cleaning, installation, and servicing.

Key Benefits

• Combined cooktop and refrigerated base reduces the kitchen footprint while keeping cold ingredients within arm's reach of the cooking surface.
• Six independently controlled 2.4kW radiant elements allow multiple dishes to be prepared simultaneously at different heat settings, improving throughput during service.
• Tropical climate-rated refrigeration maintains a stable -2°C to +8°C regardless of the ambient heat generated in a commercial kitchen environment.
• Two GN 1/1 drawer compartments with 100mm deep pans provide organised, hygienically separated cold storage directly below the cooking zone.
• Heavy-duty reinforced control knobs with clear markings deliver precise, repeatable heat adjustments and resist the wear of continuous daily use.
• Adjustable feet and two integrated rollers allow the unit to be levelled accurately on uneven floors and relocated with minimal effort during a clean-down.
• Optional solid hot plate elements can replace radiant elements to suit different cooking styles without requiring a separate piece of equipment.
• Straightforward access for cleaning and servicing minimises downtime and helps maintain food safety compliance across a busy kitchen operation.

Key Features

• Six 2.4kW radiant elements across a 900 x 480mm cooking surface, delivering 14.4kW total output.
• Individual energy regulator controls for each radiant element allow independent heat management across all six zones.
• Refrigerated base with digital temperature control, adjustable between -2°C and +8°C.
• Tropical climate-rated ventilated refrigeration using R134a refrigerant.
• Two GN 1/1 drawer compartments, each accommodating a 100mm deep gastronorm pan.
• 165mm splashback included; overall height with splashback is 1085mm, base unit height 915mm.
• Heavy-duty 304 stainless steel construction throughout for durability and ease of cleaning.
• Heavy-duty reinforced control knobs designed for long-term reliability under commercial use.
• Adjustable feet for levelling on uneven surfaces, plus two additional rollers for mobility.
• Freestanding, freestanding-mount installation with no fixed plumbing connections required for the cooktop.
• Electrical supply: 14.4kW, 400-415Vac, 50/60Hz, 3P+N+E, 20A per phase.
• Optional hot plate solid elements available as an alternative to radiant elements for varied cooking applications.
• Designed for easy cleaning, straightforward installation, and accessible servicing to minimise downtime.
• Manufactured in New Zealand as part of the Blue Seal Evolution Series.

Specifications

• Width (mm): 900
• Depth (mm): 812
• Height (mm): 1085
• Weight (kg): 396.0
• Colour: Stainless Steel
• Shipping Weight: 195
• Packed Width (mm): 945.0
• Packed Height (mm): 1255.0
• Packed Depth (mm): 870.0
• Shipping Cubic: 1.031798000m3
• Material: 304 Stainless Steel
• Undershelf: Refrigerated Base
• Door Type: Drawer
• Splash Back: Yes (165mm)
• No. of Doors: 2
• Country of Origin: New Zealand
• Warranty (months): 12
• Capacity (Litres): 2
• Temperature Range: 0°C to 4°C
• Refrigeration Type: Ventilated | R134a
• Cooling Type: Ventilated | Tropical Rated
• Installation Type: Freestanding
• Control Type: Manual Knob
• Temperature Control: Digital | -2°C to +8°C
• Mounting Type: Freestanding
• Display Type: Digital Electronic
• Fuel Type: Electric
• Cooking Surface Area (mm): 900 x 480
• Number of Burners: 6
• Power Rating: 14.4 kW|20A/phase|3P+N+E|400-415Vac|50/60Hz
• Power Supply: 230-240 Vac | 1P+N+E | 50/60 Hz
• Voltage/Phase: 400-415V 3P+N+E