Bezzera BZB2016S3DE Professional Espresso Machine

Bezzera BZB2016S3DE Professional 3 Group Espresso Machine

The Bezzera BZB2016S3DE is the latest evolution of a traditionally styled volumetric espresso machine that has long been a trusted workhorse in the Australian commercial coffee market. Engineered for high-volume service environments including cafés, restaurants, hotels, and coffee bars, this 3 group machine combines Italian craftsmanship with robust daily performance across demanding service periods.

At its core, the BZB2016S3DE runs a dual boiler system pairing a dedicated 3-litre brew boiler with a 17-litre steam boiler, delivering the thermal separation required for simultaneous espresso extraction and milk texturing without compromise. PID digital temperature control, volumetric programmable dosing, and a rotary pump round out a feature set designed to give baristas repeatable, precise results shot after shot.

Key Benefits

• Three group heads support high-volume simultaneous espresso extraction, keeping pace with peak service demand in busy venues.
• Dedicated 3L brew boiler and 17L steam boiler operate independently, ensuring consistent espresso temperature while maintaining powerful steam output for milk texturing.
• PID digital temperature control allows baristas to fine-tune brewing temperature for precise, repeatable extraction across different coffee profiles.
• Volumetric programmable dosing delivers consistent shot volumes every time, reducing barista workload and minimising waste.
• Rotary pump provides smooth, quiet water pressure delivery suited to professional environments where noise levels matter.
• Dual boiler probe system monitors temperature continuously, providing superior thermal stability and a built-in safety mechanism to protect the machine and the operator.
• Automatic boiler refill with safety cut-out prevents the boiler running dry, reducing the risk of equipment damage during busy service.
• Cool-touch steam wands and a dedicated hot water outlet add versatility for preparing a full range of espresso-based and hot water beverages.
• Large cup warming station on top of the unit keeps cups at serving temperature, contributing to better cup quality and a professional presentation.

Key Features

• 3 group volumetric espresso machine suited to high-volume commercial coffee service
• Dual boiler configuration: 3L brew boiler for espresso extraction and 17L steam boiler for milk texturing
• PID digital temperature control for accurate and stable brewing temperatures
• Volumetric programmable dosing for consistent, repeatable espresso shots
• Rotary pump for quiet, smooth, and reliable water pressure delivery
• Dual boiler probe system for superior thermal stability and enhanced safety
• Automatic boiler refill with safety cut-out to prevent dry-boiler damage
• 3-litre frothing capacity with 20-second steam recovery time
• 2 cool-touch steam wands for safe, efficient milk texturing
• Dedicated hot water outlet for Americanos, teas, and other hot water beverages
• Fully flexible stainless steel steam and water arms for ease of positioning and use
• Large cup warming station above the unit to maintain cup temperature before service
• Body constructed from AISI 304 commercial grade brushed stainless steel for durability and hygiene
• Traditionally styled design with Italian craftsmanship
• 1-year parts only warranty
• Power delivery: 240–415V; 5000W / 25A
• Dimensions: 960 mm wide x 550 mm deep x 515 mm high
• Weight: 87 kg
• Packed dimensions: 1020 mm wide x 600 mm deep x 700 mm high

Specifications

• Width (mm): 960
• Depth (mm): 550
• Height (mm): 515
• Weight (kg): 87
• Packed Width (mm): 1020
• Packed Depth (mm): 600
• Packed Height (mm): 700
• Power Delivery: 240 ~ 415V; 5000 / 25 W/A
• Power (kW): 240
• Warranty (months): 1 Year Parts Only